分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Pleuronectiformes (Flatfishes)
鰈形目 (Flatfishes) >
Soleidae (Soles)
鰨科 (Soles)
Etymology: Pardachirus: Greek, pardias, -ou = a fish similar to grey mullet + Greek, cheir = hand (Ref. 45335).
More on author: Lacepède.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 1 - 15 m (Ref. 3200). 熱帶
Western Indian Ocean: Red Sea and Persian Gulf to Durban, South Africa and Sri Lanka (Ref. 30573).
西印度洋: 紅海與波斯灣到南非的德爾班與斯里蘭卡.(參考文獻 30573)
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 26.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 11441); common length : 20.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 3505)
背棘 (總數) : 0; 背的軟條 (總數) : 63 - 74; 臀棘: 0; 臀鰭軟條: 48 - 55; 脊椎骨: 37 - 39.
Occurs in shallow coastal waters, on sand and mud bottoms (Ref. 30573). Feeds mainly on bottom living invertebrates. Marketed fresh. Produces a bitter toxic substance from the bases of the dorsal and anal fin rays that deters predation, even by sharks (Ref. 9710) and thus may prove valuable as a shark repellent (Ref. 4537).
在沙與泥底部上, 出現於沿岸淺水區。 (參考文獻 30573) 主要吃底部活的無脊椎動物。 在市場上銷售生鮮地了。 產生一個制止掠食的背鰭與臀鰭鰭條的非常有毒物質從基底, 甚至藉著鯊魚 (參考文獻 9710) 而且如此可能證明有價值的作為一個鯊魚驅除劑.(參考文獻 4537)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
西印度洋: 紅海與波斯灣到南非的德爾班與斯里蘭卡.(參考文獻 30573)
Heemstra, P.C. and O. Gon, 1986. Soleidae. p. 868-874. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3200)
人類使用
漁業: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28 °C (based on 1176 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00473 - 0.02021), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.8 ±0.26 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (16 of 100).
Nutrients (Ref.
124155): Calcium = 70 [25, 246] mg/100g; Iron = 0.567 [0.225, 1.147] mg/100g; Protein = 18.5 [16.6, 20.6] %; Omega3 = 0.0627 [, ] g/100g; Selenium = 23.4 [11.6, 52.8] μg/100g; VitaminA = 70.4 [18.7, 272.7] μg/100g; Zinc = 1.14 [0.69, 1.72] mg/100g (wet weight);