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Carcharhinus galapagensis (Snodgrass & Heller, 1905)

Galapagos shark
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Carcharhinus galapagensis   AquaMaps   Data sources: GBIF OBIS
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Image of Carcharhinus galapagensis (Galapagos shark)
Carcharhinus galapagensis
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranquios (tiburones y rayas) (sharks and rays) > Carcharhiniformes (Ground sharks) > Carcharhinidae (Requiem sharks)
Etymology: Carcharhinus: karcharos (Gr.), sharp or jagged; rhinus, an ancient name for sharks, from rhine (Gr.), rasp, both words alluding to a shark's jagged, rasp-like skin. (See ETYFish);  galapagensis: -ensis, Latin suffix denoting place: Galapagos Islands, type locality. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 1 - 286 m (Ref. 58302), usually 30 - 180 m (Ref. 37816). Tropical; 36°N - 34°S, 180°W - 180°E (Ref. 55181)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Circumtropical with a preference for waters around oceanic islands. Eastern Atlantic: including St. Paul's Rocks (Refs. 13121, 52289). Western Indian Ocean: including Walter's Shoal, south of Madagascar. Western Pacific: including Middleton and Elizabeth Reefs. Eastern Pacific: Galápagos (Ref. 58896).

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 230.0, range 215 - 245 cm
Max length : 370 cm TL macho / no sexado; (Ref. 1602); common length : 300 cm TL macho / no sexado; (Ref. 9253); peso máximo publicado: 85.5 kg (Ref. 40637); edad máxima reportada: 24 años (Ref. 31395)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Espinas anales: 0. Low inter-dorsal ridge present (Ref.9997). Dark grey above, light below, fins plain or with slightly dusky tips (Ref. 9997).

Biología     Glosario (por ej. epibenthic)

A common but habitat-limited tropical shark found close inshore to well as offshore near or on insular or continental shelves (Ref. 244). Prefers clear water with coral and rocky bottoms (Ref. 244). Although a coastal pelagic species, it is capable of crossing considerable distances of open ocean between islands (at least 50 km) (Ref. 244). Juveniles restricted to shallower water, in 25 m or less (Ref. 244; 37816). Found in superficial aggregations (Ref. 244). Tends to feed near the bottom but may take bait from the surface (Ref. 5485). Feeds mainly on bottom fishes, also squid and octopi (Ref. 244). In the Galapagos Is. it preys on sea lions and marine iguanas (Ref. 28023). Inquisitive and sometimes aggressive, displaying a 'hunch' position ( arched back, raised head and lowered caudal and pectoral fins, while twisting and rolling) near divers that may be followed by biting (Ref. 58085). Viviparous (Ref. 50449). 6 to 16 young of 57 to 80 cm are born per litter (Ref. 1602).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Viviparous, with a yolk sac placenta (Ref. 244). 6 to 16 young born at 60-80 cm (Ref. 26346). Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | Referencias | Coordinador : Compagno, Leonard J.V. | Colaboradores

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 07 December 2018

CITES


CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Traumatogenic (Ref. 4690)





Human uses

Pesquerías: escaso valor comercial
FAO - Publication: search | FishSource | Sea Around Us

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Anatomy
Gill areas
Cerebros
Otolitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
Swimming speeds
Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referencias

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de datos nacionales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 15 - 28.2, mean 23.8 °C (based on 1899 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00221 - 0.01036), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  4.2   ±0.4 se; based on diet studies.
Generation time: 8.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Muy bajo, población duplicada en un tiempo mínimo superior a 14 años (Fec=4).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (73 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 3.97 [0.89, 21.70] mg/100g; Iron = 0.329 [0.083, 0.941] mg/100g; Protein = 22.1 [19.2, 24.4] %; Omega3 = 0.0987 [, ] g/100g; Selenium = 46.8 [14.0, 139.5] μg/100g; VitaminA = 39.1 [13.8, 112.6] μg/100g; Zinc = 0.504 [0.236, 0.958] mg/100g (wet weight);