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Rexea solandri (Cuvier, 1832)

Silver gemfish
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Native range | All suitable habitat | Point map | Year 2050
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Rexea solandri   AquaMaps   Data sources: GBIF OBIS
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Image of Rexea solandri (Silver gemfish)
Rexea solandri
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Gempylidae (Snake mackerels)
Etymology: Rexea: Latin, rex, rego = king.
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino benthopelagico; oceanodromo (Ref. 51243); distribuzione batimetrica 100 - 800 m (Ref. 6181), usually 300 - 450 m (Ref. 28786). Deep-water; 25°S - 48°S, 109°E - 173°W (Ref. 6181)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Southwest Pacific: off southern, southwestern and southeastern Australia, Tasmania and New Zealand. Occurrence records from Madagascar and Japan need to be verified.

Length at first maturity / Size / Peso / Age

Maturity: Lm 65.0, range 60 - 70 cm
Max length : 110 cm SL maschio/sesso non determinato; (Ref. 6181); peso massimo pubblicato: 16.0 kg (Ref. 28838); Età massima riportata: 16 anni (Ref. 28786)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 18 - 19; Raggi dorsali molli (totale) : 16 - 19; Spine anali: 2; Raggi anali molli: 13 - 16; Vertebre: 36. Body entirely scaled at over 25 cm SL. Lateral line branching below the 5th to the 6th spine of the first dorsal fin. The upper branch reaches beyond the origin of the second dorsal fin, usually ending between the 8th to the 12th soft ray. The lower branch runs mid laterally, undulating above the anal-fin base. Body is bluish above, silvery below, a black blotch distally on two anterior membranes of the first dorsal fin, the rest of the fin is grayish.

Biologia     Glossario (es. epibenthic)

Found in schools on continental shelf and slope. They are normally caught close to the sea bed but probably move into midwater at times (Ref. 28786). Juveniles are pelagic, adults also occur near the surface off Tasmania and New Zealand. Dense schools of pre-spawners migrate along the continental slope at about 400 m during winter (Ref. 9563). Feed on fish, squid and crustaceans. The flesh is of good edible quality and especially tasty when smoked. In Australia, the eastern gemfish stock has been subjected to a prolonged period of poor recruitment which started in 1989 (Ref. 28843, 28786). This event resulted in a very significant decline in the gemfish resource. In Australia, efforts are now being channeled towards the recovery of the fishery.

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Larvae are caught in inshore waters which may indicate that gemfish move onto the shelf to spawn, or currents carry larvae in from offshore spawning grounds (Ref. 28786).

Main reference Upload your references | Bibliografia | Coordinatore : Parin, Nikolay V. | Collaboratori

Nakamura, I. and N.V. Parin, 1993. FAO Species Catalogue. Vol. 15. Snake mackerels and cutlassfishes of the world (families Gempylidae and Trichiuridae). An annotated and illustrated catalogue of the snake mackerels, snoeks, escolars, gemfishes, sackfishes, domine, oilfish, cutlassfishes,. scabbardfishes, hairtails, and frostfishes known to date. FAO Fish. Synop. 125(15):136 p. (Ref. 6181)

IUCN Red List Status (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale
FAO - pesca: landings; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
References
Bibliografia

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - pesca: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 8.4 - 13.6, mean 10.4 °C (based on 52 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00193 - 0.00623), b=3.14 (2.98 - 3.30), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.66 se; based on food items.
Generation time: 5.4 (4.5 - 6.6) years. Estimated as median ln(3)/K based on 14 growth studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.15-0.21; tm=3-6; tmax=16; Fec=500,000).
Prior r = 0.43, 95% CL = 0.28 - 0.64, Based on 2 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High vulnerability (58 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (65 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 11 [4, 29] mg/100g; Iron = 0.306 [0.113, 0.902] mg/100g; Protein = 15.6 [13.2, 18.3] %; Omega3 = 0.228 [0.114, 0.465] g/100g; Selenium = 25.8 [10.5, 61.4] μg/100g; VitaminA = 15.4 [3.4, 72.8] μg/100g; Zinc = 0.291 [0.195, 0.444] mg/100g (wet weight); based on nutrient studies.