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Labeo rohita (Hamilton, 1822)

Roho labeo
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Labeo rohita
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Cypriniformes (Carps) > Cyprinidae (Minnows or carps) > Labeoninae
Etymology: Labeo: Latin, labeo = one who has large lips (Ref. 45335).
More on author: Hamilton.

Environment: milieu / climate zone / depth range / distribution range Ecologia

; acqua dolce; salmastro benthopelagico; potamodromo (Ref. 51243); distribuzione batimetrica 5 - ? m (Ref. 4832). Tropical; 32°N - 21°S

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Asia: Pakistan, India, Bangladesh, Myanmar and Nepal.

Length at first maturity / Size / Peso / Age

Maturity: Lm 58.0  range ? - ? cm
Max length : 200 cm TL maschio/sesso non determinato; (Ref. 9987); peso massimo pubblicato: 45.0 kg (Ref. 9987); Età massima riportata: 10 anni (Ref. 56)

Short description Chiavi di identificazione | Morfologia | Morfometria

Dorsal fin with 12-14 1/2 branched rays; lower profile of head conspicuously arched; short dorsal fin with anterior branched rays shorter than head; 12-16 predorsal scales ; snout without lateral lobe (Ref. 43281).

Biologia     Glossario (es. epibenthic)

Adults inhabit rivers (Ref. 4832). A diurnal species and usually solitary. They burrow occasionally. Feed on plants. Spawning season generally coincides with the southwest monsoon. Spawning occurs in flooded rivers. Fecundity varies from 226,000 to 2,794,000 depending upon the length and weight of the fish and weight of the ovary. Widely introduced outside its native range for stocking reservoirs and aquaculture. Utilized fresh (Ref. 9987).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Spawns in middle reaches of rivers, where flood water spreads in more or less limpid shallows over fertile flats, well above tidal reaches; also in reservoirs and bundh-type tanks.

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Khan, H.A. and V.G. Jhingran, 1975. Synopsis of biological data on rohu Labeo rohita (Hamilton, 1822). FAO Fish. Synop. (111):100 p. (Ref. 56)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 March 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: elevato interesse commerciale; Acquacoltura: commerciale; Pesce da pesca sportiva: si
FAO - Aquaculture systems: production, species profile; Publication: search | FishSource |

Informazioni ulteriori

Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities

Strumenti

Special reports

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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00729 - 0.01140), b=3.03 (2.99 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  2.2   ±0.12 se; based on food items.
Generation time: 4.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (tm=3; tmax=10).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 101 [25, 189] mg/100g; Iron = 0.621 [0.393, 1.023] mg/100g; Protein = 16.7 [15.9, 17.5] %; Omega3 = 0.188 [0.090, 0.389] g/100g; Selenium = 366 [130, 873] μg/100g; VitaminA = 3.39 [1.68, 7.88] μg/100g; Zinc = 0.912 [0.463, 1.596] mg/100g (wet weight); based on nutrient studies.