Lingkungan: lingkungan / zona iklim / kisaran kedalaman / jangkauan distribusi
Ekologi
laut bentopelagis; kisaran kedalaman 3 - 40 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Ukuran / Berat / umur
Kematangan: Lm ?  range ? - ? cm
Max length : 40.0 cm TL jantan/; (Ref. 11482)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 12; duri punggung lunak (Keseluruhan (total)) : 12; Duri dubur: 3; Sirip dubur lunak: 10.
Body shape (shape guide): short and / or deep.
Occurs over sand-rubble bottoms adjacent to reefs (Ref. 11482). Its strong molariform teeth are well adapted for crushing crabs, clams, and snails (Ref. 28023). An important food fish.
Siklus hidup dan perilaku kawin
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fekunditas | Larva
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
Status IUCN Red List (Ref. 130435: Version 2025-2 (Global))
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimasi berdasarkan model
Suhu yang disukai (Acuan
123201): 18 - 23.3, mean 21.3 °C (based on 10 cells).
Indeks keanekaragaman filogenetik (Acuan
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00966 - 0.04520), b=2.95 (2.78 - 3.12), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Tingkat Trofik (Acuan
69278): 3.3 ±0.52 se; based on food items.
Daya lenting (Acuan
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Kerentanan Penangkapan Ikan (Ref.
59153): Low to moderate vulnerability (30 of 100).
🛈
Nutrisi (Ref.
124155): Calcium = 96.6 [47.6, 185.5] mg/100g; Iron = 0.822 [0.448, 1.665] mg/100g; Protein = 17.8 [16.6, 19.1] %; Omega3 = 0.17 [0.10, 0.31] g/100g; Selenium = 51.8 [24.1, 112.1] μg/100g; VitaminA = 22.1 [5.2, 78.9] μg/100g; Zinc = 1.16 [0.75, 1.76] mg/100g (wet weight);