分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Anguilliformes (Eels and morays)
鰻鱺目 (Eels and morays) >
Muraenidae (Moray eels)
鯙科 (Moray eels) > Muraeninae
Etymology: Enchelycore: Greek, enchelys, = eel + Greek, kore = pupil (Ref. 45335).
More on author: Lowe.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 3 - 60 m (Ref. 58047). 亞熱帶的; 40°N - 17°S, 32°W - 35°E
Eastern Atlantic: Azores, Madeira, Canary, Cape Verde, Ascension and St. Helena Islands including record from the Mediterranean coast of Israel (Ref. 3256), Greece (Ref. 43448) and Cyprus (Ref. 95695).
東大西洋: 亞速群島,馬得拉群島,加那利群島,維德角, 阿森松島與聖赫勒拿島包括一個記錄來自以色列的地中海海岸。 (參考文獻 3256)
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 120 cm TL 雄魚/尚未辨別雌雄; (Ref. 5288)
Occasional among rocks and rubble to depths of at least 10 m. They stay concealed among rocks, waiting for prey to come along. Are active predators which feed on crustaceans and fish (Ref. 5377). Possibly consumed in subsistence fisheries (Ref. 3254).
偶然的在岩石與碎石到深度至少 10 公尺之中。 他們停留在岩石之中隱藏, 等候來的獵物。 吃甲殼類動物和魚類的活躍的掠食者是.(參考文獻 5377) 可能地在生計漁業中消費了。 (參考文獻 3254)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
東大西洋: 亞速群島,馬得拉群島,加那利群島,維德角, 阿森松島與聖赫勒拿島包括一個記錄來自以色列的地中海海岸。 (參考文獻 3256)
Smith, D.G., 2012. A checklist of the moray eels of the world (Teleostei: Anguilliformes: Muraenidae). Zootaxa 3474:1-64. (Ref. 92337)
IUCN 瀕危狀態 (Ref. 130435: Version 2024-2)
無危 (LC) ; Date assessed: 16 August 2011
人類使用
漁業: 自給性漁業
工具
特別的報告
下載 XML
網路資源
Estimates based on models
Preferred temperature (Ref.
123201): 18.4 - 20.1, mean 19.8 °C (based on 14 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00049 (0.00024 - 0.00099), b=3.26 (3.10 - 3.42), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 4.0 ±0.67 se; based on food items.
回復力 (Ref.
120179): 非常低的, 最小族群倍增時間超過14 年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (72 of 100).
Nutrients (Ref.
124155): Calcium = 43 [26, 85] mg/100g; Iron = 0.798 [0.453, 1.327] mg/100g; Protein = 18.7 [16.6, 21.2] %; Omega3 = 0.248 [0.111, 0.634] g/100g; Selenium = 35.8 [18.4, 77.2] μg/100g; VitaminA = 8.77 [2.53, 31.31] μg/100g; Zinc = 0.572 [0.422, 0.812] mg/100g (wet weight);