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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Canthigasterinae
Etymology: Canthigaster: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, gaster = stomach (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 6 - 100 m (Ref. 9710). Tropical; 28°N - 22°S
Indo-Pacific: Christmas Island in the eastern Indian Ocean to the Hawaiian and Society islands, north to the Ryukyu Islands, south to Tonga and Rarotonga.
आकार / वज़न / Age
Maturity: Lm ? range ? - ? cm
Max length : 12.0 cm TL पुल्लिंग / अलिंग; (Ref. 9710)
पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 10; गुदा कांटा: 0; ऐनल सौफट रेज़: 9.
Inhabits outer reef slopes, generally at depths greater than 24 m, but also seen below 6 m (Ref. 1602). Benthopelagic (Ref. 58302). Solitary or paired. Feeds on mollusks, echinoderms, brachiopods, and filamentous algae (Ref. 1602). Maximum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 28.8, mean 27.5 °C (based on 336 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03631 (0.01554 - 0.08482), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.34 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 103 [47, 246] mg/100g; Iron = 0.978 [0.484, 2.298] mg/100g; Protein = 18.1 [15.8, 20.3] %; Omega3 = 0.135 [0.065, 0.268] g/100g; Selenium = 38.8 [18.7, 87.4] μg/100g; VitaminA = 50.3 [14.0, 195.1] μg/100g; Zinc = 1.63 [1.05, 2.46] mg/100g (wet weight);
