分類 / Names
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Callionymiformes (Dragonets) >
Callionymidae (Dragonets)
Etymology: Synchiropus: Greek, syn, symphysis = grown together + Greek, cheir = hand + Greek, pous = foot (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 5 - 40 m (Ref. 48636), usually 10 - 20 m (Ref. 27115). Tropical
Indian Ocean: East Africa (Ref. 4405) to Sumatra, Indonesia. Also around oceanic islands.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 7.5 cm TL オス/雌雄の選別がない; (Ref. 11441)
背面の脊椎 (合計) : 4; 背鰭 (合計) : 8; 肛門の骨: 0; 臀鰭: 7. Body mottled pink or gold above with silvery spots between dark sepia stellate blotches, silvery with dark red spots below; first dorsal fin with lines and ocelli in males, black with white margin distally in females (Ref. 4405).
Inhabits coastal protected reefs on rubble or algal covered rocks (Ref. 48636). Minimum depth of 5 m reported from Ref. 90102.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Fricke, R., 2016. Synchiropus novaehiberniensis, a new species of dragonet from New Ireland, Papua New Guinea, western Pacific Ocean, with a review of subgenus Synchiropus (Neosynchiropus) and description of a new subgenus (Teleostei: Callionymidae). J. Nat. Hist. (Ref. 111072)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.7, mean 27.4 °C (based on 308 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00455 - 0.02896), b=2.92 (2.70 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 156 [92, 279] mg/100g; Iron = 1.02 [0.63, 1.60] mg/100g; Protein = 18.8 [17.7, 19.8] %; Omega3 = 0.175 [0.107, 0.281] g/100g; Selenium = 26.4 [14.7, 48.6] μg/100g; VitaminA = 118 [42, 331] μg/100g; Zinc = 2.21 [1.53, 3.08] mg/100g (wet weight);
