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Dactylopteriformes (Flying gurnards) >
Dactylopteridae (Flying gurnards)
Etymology: Dactyloptena: Greek, daktylos = fingers + Greek, pten, -enos = wing, fin.
Eponymy: Julius W Petersen was a businessman who made a collection of fish in Asia while conducting business there. [...] (Ref. 128868), visit book page.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin démersal; profondeur ? - 400 m (Ref. 100719). Tropical
Indo-West Pacific: East Africa to Japan and the Ogasawara Islands, south to northern Australia, including the Arafura Sea (Ref. 9819). Russia in Peter the Great Bay, northward to Olga Bay (Ref. 56557).
Taille / Poids / Âge
Maturity: Lm ? range ? - ? cm
Max length : 36.0 cm TL mâle / non sexé; (Ref. 56557)
Épines dorsales (Total) : 6; Rayons mous dorsaux (Total) : 9; Épines anales: 0; Rayons mous anaux: 6.
Found on the shelf and shelf edge (Ref. 11230), over sandy bottoms in coastal areas. Feeds on benthic crustaceans (Ref. 5213). Rarely used as food.
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: sans intérêt
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5234 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00661 (0.00330 - 0.01324), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.50 se; based on food items.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (26 of 100).
Nutrients (Ref.
124155): Calcium = 218 [104, 498] mg/100g; Iron = 1.46 [0.71, 2.82] mg/100g; Protein = 17 [16, 18] %; Omega3 = 0.267 [0.112, 0.827] g/100g; Selenium = 115 [52, 288] μg/100g; VitaminA = 11.4 [3.9, 32.7] μg/100g; Zinc = 1.16 [0.80, 1.75] mg/100g (wet weight);
