分類 / Names
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Perciformes/Notothenioidei (Icefishes) >
Nototheniidae (Cod icefishes) > Nototheniinae
Etymology: Gobionotothen: Latin, gobius = gudgeon + see under Notothenia; gibberifrons: gibberifrons from Latin giber a hump, frons forehead, humped forehead (Ref. 11892).
More on author: Lönnberg.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 深さの範囲 6 - 429 m (Ref. 11892). Polar; 53°S - 67°S, 75°W - 75°E
Southern Ocean: Scotia Arc and Heard Island. Also distributed in the South Atlantic, near the southern Shetland, southern Sandwich, southern Orkney Islands, and near South Georgia Island (Ref. 4883).
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm 37.7  range ? - ? cm
Max length : 55.0 cm TL オス/雌雄の選別がない; (Ref. 5179); common length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 2121)
背面の脊椎 (合計) : 6 - 8; 背鰭 (合計) : 31 - 34; 臀鰭: 31 - 34. Upper part of head and body irregularly spotted and blotched. Rarely with traces of darker cross-bars, young with irregular cross-bars, broken up into three or four series of alternating spots (Ref. 11892).
Mature females may spawn for the first time from around 6-8 years of age (Ref. 71843).
Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): -1.3 - 0.7, mean -0.6 °C (based on 36 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00407 (0.00344 - 0.00483), b=3.24 (3.19 - 3.29), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (Fec=21,699; tm=10).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Climate Vulnerability (Ref.
125649): Moderate to high vulnerability (46 of 100).
Nutrients (Ref.
124155): Calcium = 19.7 [11.5, 46.6] mg/100g; Iron = 0.384 [0.181, 0.754] mg/100g; Protein = 17.7 [15.5, 19.6] %; Omega3 = 0.329 [0.180, 0.572] g/100g; Selenium = 16.6 [7.0, 41.1] μg/100g; VitaminA = 12.4 [2.7, 59.6] μg/100g; Zinc = 0.497 [0.332, 0.747] mg/100g (wet weight); based on
nutrient studies.