分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Squaliformes (Sleeper and dogfish sharks) >
Centrophoridae (Gulper sharks)
Etymology: Deania: -ia (Gr.), belonging to: American ichthyologist Bashford Dean (1867-1928), American Museum of Natural History, for his research on selachian fishes (See ETYFish); hystricosa: Latin for prickly or thorny, referring to its rough skin formed by large pitchfork-shaped denticles (See ETYFish).
Eponymy: Dr Bashford Dean (1857–1928) was an American zoologist, ichthyologist and acknowledged expert on mediaeval armour. [...] (Ref. 128868), visit book page.
More on author: Garman.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 深海魚; 深さの範囲 600 - 1394 m (Ref. 128029). Deep-water; 39°N - 54°S, 128°E - 17°E (Ref. 54346)
Northeast Atlantic: Madeira. Northwest Pacific: Japan.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 84.0 cm TL オス/雌雄の選別がない; (Ref. 247); 109.0 cm TL (female)
Found on the insular slopes. No record of food items. Ovoviviparous, size of litter not known but a female with 12 large eggs suggests moderate-sized litters.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Ovoviviparous, embryos feed solely on yolk (Ref. 50449). Distinct pairing with embrace (Ref. 205).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 少数商業の
用具
特記事項
XMLをダウンロードして下さい
インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 4.6 - 8.7, mean 6 °C (based on 37 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00269 (0.00148 - 0.00491), b=3.18 (3.02 - 3.34), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (参照
69278): 4.4 ±0.4 se; based on size and trophs of closest relatives
回復力 (参照
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (Fec=12).
漁業の脆弱性 (Ref.
59153): High to very high vulnerability (65 of 100).
🛈
栄養素 (Ref.
124155): Calcium = 7.52 [1.47, 40.31] mg/100g; Iron = 0.312 [0.073, 1.010] mg/100g; Protein = 20.7 [17.7, 22.9] %; Omega3 = 0.298 [0.106, 0.933] g/100g; Selenium = 14.2 [4.4, 42.2] μg/100g; VitaminA = 16.1 [3.3, 77.1] μg/100g; Zinc = 0.307 [0.148, 0.601] mg/100g (wet weight);