Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 6 - 30 m (Ref. 90102). Tropical
Western Pacific: Tanabe Bay, southern Japan to the southwestern tip of Taiwan and the Philippines.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL jantan/; (Ref. 559)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 14; duri punggung lunak (Keseluruhan (total)) : 17; Duri dubur: 3; Sirip dubur lunak: 17 - 18.
Inhabits seaward (Ref. 9710), rocky reefs and rubble areas, especially where algal growth is extensive (Ref. 47838). Solitary or in small groups (Ref. 47838). Has been reared in captivity (Ref. 35414).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Bi-directional sex change has been confirmed for this species (Ref. 103751).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28.7 °C (based on 1145 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01359 - 0.07026), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.34 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 109 [54, 170] mg/100g; Iron = 0.727 [0.443, 1.204] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.117 [0.070, 0.191] g/100g; Selenium = 22.5 [12.4, 42.0] μg/100g; VitaminA = 105 [30, 357] μg/100g; Zinc = 1.77 [1.21, 2.56] mg/100g (wet weight);