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Gymnothorax eurostus (Abbott, 1860)

Abbott's moray eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Gymnothorax eurostus   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnothorax eurostus (Abbott\
Gymnothorax eurostus
Picture by Randall, J.E.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Muraenidae (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 0 - 74 m (Ref. 58302), usually 3 - 5 m (Ref. 89972). Subtropical

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: anti-tropical in distribution. Reported from Seychelles (Ref. 1623) but Randall and van Egmond 1994 (Ref. 10685) believe otherwise. Eastern Pacific: Costa Rica and Easter Island (Ref. 9710) and Chile (Ref. 9068).

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL mâle / non sexé; (Ref. 559)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Vertèbres: 120 - 123. Dark purplish brown with small yellow spots which is sparse on the tail (Ref. 3257). This species is similar to Gymnothorax meleagris in having biserial maxillary teeth, with inner and outer series about equal in length; intermaxillary teeth arranged in a peripheral series, a median series, and an intermediate series on each side between the median and peripheral series. (Ref. 74922).

Biologie     Glossaire (ex. epibenthic)

Benthic in crevices (Ref. 58302). Feeds on crustaceans and small fishes (Ref. 89972). Minimum depth reported taken from Ref. 86942.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Chen, H.-M., K.-T. Shao and C.T. Chen, 1994. A review of the muraenid eels (Family Muraenidae) from Taiwan with descriptions of twelve new records. Zool. Stud. 33(1):44-64. (Ref. 6934)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 17 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial; Aquarium: Commercial
FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
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Ecology
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | Aquariums publics | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 21.5 - 28.4, mean 26.8 °C (based on 1927 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00065 (0.00043 - 0.00098), b=3.27 (3.15 - 3.39), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  4.1   ±0.67 se; based on food items.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 22.8 [10.9, 61.9] mg/100g; Iron = 0.471 [0.253, 0.966] mg/100g; Protein = 19.5 [17.3, 22.0] %; Omega3 = 0.185 [0.080, 0.536] g/100g; Selenium = 19.6 [9.3, 44.4] μg/100g; VitaminA = 46.2 [12.9, 169.6] μg/100g; Zinc = 0.639 [0.411, 0.982] mg/100g (wet weight);