分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の 関連する礁; 昇流魚 (Ref. 51243); 深さの範囲 4 - 60 m (Ref. 86942). Tropical; 23°C - 28°C (Ref. 2060); 39°N - 35°S, 20°E - 150°E
Indo-Pacific: East Africa to the Admiralty Islands, New Britain and Trobiand Islands, north to China, south to northern Australia.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 38.0 cm SL オス/雌雄の選別がない; (Ref. 48637)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 9 - 11; 肛門の骨: 0; 臀鰭: 8 - 10. Body covered with prickles (Ref. 559).
Inhabits coastal waters and enters the lower reaches of rivers and lagoons (Ref. 4833). Occurs on sand and mudflats, usually in estuaries (Ref. 48637). Usually found around the mouths of rivers or in brackish mangrove estuaries and sometimes penetrates fresh water, but is never found more than a few km from the sea (Ref. 2847, 44894). Often in schools and sometimes swims up freshwater streams (Ref. 48637). Considered a delicacy in Japan (Ref. 12484).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Kottelat, M., 2013. The fishes of the inland waters of Southeast Asia: a catalogue and core bibliography of the fishes known to occur in freshwaters, mangroves and estuaries. The Raffles Bulletin of Zoology 2013 (Suppl. 27):1-663. (Ref. 94476)
人間に対する脅威
Poisonous to eat (Ref. 12484)
Human uses
水産業: 少数商業の
用具
特記事項
XMLをダウンロードして下さい
インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.1, mean 28.2 °C (based on 1414 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.02138 - 0.03090), b=2.89 (2.84 - 2.94), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 3.1 ±0.40 se; based on food items.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 39.1 [16.7, 99.0] mg/100g; Iron = 0.587 [0.314, 1.274] mg/100g; Protein = 18.5 [16.3, 20.6] %; Omega3 = 0.119 [0.062, 0.224] g/100g; Selenium = 36.3 [17.9, 76.9] μg/100g; VitaminA = 44.1 [11.8, 166.8] μg/100g; Zinc = 1.24 [0.83, 1.88] mg/100g (wet weight); based on
nutrient studies.
