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Choerodon jordani (Snyder, 1908)

Jordan's tuskfish
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Choerodon jordani   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Bodianinae
Etymology: Choerodon: Greek, choiros = a pig + odous = teeth (Ref. 45335); referrring to the prominent anterior canines of the species in this genus (Ref. 116605).
More on author: Snyder.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade; djupintervall 15 - 30 m (Ref. 9710), usually 20 - 30 m (Ref. 9710). Tropical

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Western Pacific: Ryukyu Islands south to Western Australia and the Great Barrier Reef and east to Samoa and Tonga (Ref. 53797).

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 17.0 cm TL hane/ej könsbestämd; (Ref. 2334)

Short description Bestämningsnycklar | Morfologi | Morfometri

Taggstrålar i ryggfenan (totalt) : 13; Mjukstrålar i ryggfenan (totalt) : 7; Taggstrålar i analfenan: 3; Mjukstrålar i analfenan: 10. A large pale spot situated below posterior end of dorsal-fin base, bordered anteriorly by a broad dark band tapering anteroventrally toward pectoral-fin base (band extending as dusky segment around ventral and posterior side of pale spot). Dorsal edge of caudal fin dark in adults. (Ref 9823)

Biologi     Ordlista (t.ex. epibenthic)

Adults are usually found on substrata of sand, rubble, or small coral heads near reefs (Ref. 2334). Oviparous, distinct pairing during breeding (Ref. 205).

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | referenser | Koordinator : Westneat, Mark | Medarbetare

Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: kommersiell; Akvarium: Kommersiell
FAO - Publication: search | FishSource |

Ytterligare information

Trophic ecology
Födoslag
Diet compositions
Food consumptions
Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduktion
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larver
Larvdynamik
Distribution
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Anatomy
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Otoliths
Physiology
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Nutrients
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Swimming type
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Toxicities (LC50s)
Genetics
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References
referenser

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationella databaser | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 22.8 - 28.7, mean 27 °C (based on 130 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00582 - 0.02984), b=3.05 (2.86 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.5   ±0.37 se; based on food items.
Resiliens (Ref. 120179):  Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 80.1 [48.0, 133.6] mg/100g; Iron = 0.697 [0.410, 1.279] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.155 [0.101, 0.239] g/100g; Selenium = 23.7 [14.4, 42.2] μg/100g; VitaminA = 139 [44, 507] μg/100g; Zinc = 1.64 [1.13, 2.55] mg/100g (wet weight);