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Epinephelus coioides (Hamilton, 1822)

Orange-spotted grouper
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Native range | All suitable habitat | Point map | Year 2050
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Epinephelus coioides   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Epinephelidae (Groupers)
Etymology: Epinephelus: Greek, epinephelos = cloudy (Ref. 45335).
More on author: Hamilton.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; salmastro associati a barriera corallina; distribuzione batimetrica 1 - 100 m (Ref. 167). Subtropical; 37°N - 34°S, 28°E - 180°E (Ref. 5222)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-West Pacific: Red Sea south to at least Durban, South Africa and eastward to Palau and Fiji, north to the Ryukyu Islands, south to the Arafura Sea (Ref. 9819) and Australia. Recently reported from the Mediterranean coast of Israel (Ref. 5222). Frequently misidentified as Epinephelus tauvina or Epinephelus malabaricus (Ref. 27362).

Length at first maturity / Size / Peso / Age

Maturity: Lm 41.3, range 25 - 30 cm
Max length : 120 cm TL maschio/sesso non determinato; (Ref. 47613); peso massimo pubblicato: 15.0 kg (Ref. 11228); Età massima riportata: 22 anni (Ref. 3627)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 11; Raggi dorsali molli (totale) : 13 - 16; Spine anali: 3; Raggi anali molli: 8. This species is distinguished by the following characters: elongated body with greatest body depth at 2.9-3.7 in SL (for specimens 10-78 cm SL); head length 2.3-2.6 in SL. interorbital width 5.0-6.2 in HL; preopercle with enlarged serrae at angle and a broad shallow notch just above angle; upper edge of operculum straight or somewhat convex; maxilla reaches to or slightly past a vertical at rear edge of eye; upper jaw length 17-20% of SL; midlateral part of lower jaw with 2-3 rows of subequal teeth; gill rakers of first gill arch 8-10 + 14-17; pyloric caeca 50-60; lateral body scales rough, with minute auxiliary scales (body scales ctenoid except for nape, back, thorax, abdomen and above anal-fin base with cycloid scales); lateral-line scales 58-65; lateral-line tubes of anterior scales branched in adults. Colour: head and body tan dorsally, shading to whitish ventrally; numerous small brownish orange or reddish brown spots on head, body, and median fins; body with 5 faint, irregular, oblique, dark bars which bifurcate ventrally (irregular H-shaped bars); back with 3-4 blackish saddles; orange spots become poorly defined and darker with growth (Ref. 39231, 90102).

Biologia     Glossario (es. epibenthic)

Inhabit turbid coastal reefs (Ref. 9710) and are often found in brackish water (Ref. 27362) over mud and rubble (Ref. 6390). Solitary (Ref 90102). Juveniles are common in shallow waters of estuaries over sand, mud and gravel and among mangroves (Ref. 6390). Feed on small fishes, shrimps, and crabs. Probably spawn during restricted periods and form aggregations when doing so (Ref. 27352). Females mature at 25 to 30 cm (2 to 3 years old), and sexual transition occurs at 55 to 75 cm (Ref. 39231). Eggs and early larvae are probably pelagic (Ref. 6390). Has been tested in several countries as a potential species for mariculture (Ref. 43448). Caught with hook-and-line, traps, trawls, and lift nets. Common and expensive in markets of the region; sold fresh and kept alive at restaurants in Asian countries (e.g. Hong Kong and Taiwan Province of China) (Ref. 39231).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Pelagic spawner (Ref. 32184).

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 21 November 2016

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale; Acquacoltura: commerciale
FAO - Aquaculture systems: production, species profile; pesca: landings; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
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Ciguatera cases
Stamps, coins, misc.
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References
Bibliografia

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Estimates based on models

Preferred temperature (Ref. 123201): 24.4 - 29.1, mean 28.1 °C (based on 2094 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.01029 - 0.01342), b=3.04 (3.01 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.0 se; based on diet studies.
Resilienza (Ref. 120179):  Basso, tempo minimo di raddoppiamento della popolazione 4.5 - 14 anni (K=0.17; tm=2-3; tmax=22; Fec=43,618).
Prior r = 0.28, 95% CL = 0.19 - 0.42, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  High vulnerability (58 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (76 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 11.8 [4.0, 24.2] mg/100g; Iron = 0.412 [0.202, 0.872] mg/100g; Protein = 19.7 [18.1, 21.2] %; Omega3 = 0.187 [0.100, 0.349] g/100g; Selenium = 21.3 [9.9, 44.9] μg/100g; VitaminA = 64.6 [13.3, 302.2] μg/100g; Zinc = 0.779 [0.498, 1.192] mg/100g (wet weight); based on nutrient studies.