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Eviota hoesei Gill & Jewett, 2004

Hoese's dwarfgoby
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Eviota hoesei   AquaMaps   Data sources: GBIF OBIS
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Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Gobiiformes (Gobies) > Gobiidae (Gobies) > Gobiinae
Etymology: Eviota: No etymology given, suggested by Christopher Scharpt: from Latin 'eu' for 'true' and 'iota' for anything very small, in combination 'truly very small' referring to it as being the smallest vertebrate at the time it has benn described by Jenkins (thus, making the suggestion by Scharpt plausiblehoesei: Named for Douglass F. Hoese, in recognition of his important contributions to the systematics of gobioid fishes.
Eponymy: Dr Douglass Fielding ‘Doug’ Hoese (d: 1942) is Senior Fellow, Ichthyology Collection, Australian Museum, Sydney. [...] (Ref. 128868), visit book page.
More on authors: Gill & Jewett.

Environment: milieu / climate zone / Tiefenbereich / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 0 - 25 m (Ref. 59013). Subtropical

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Southwestern Pacific: New Caledonia, the Norfolk Ridge (Norfolk Island) and Lord Howe Rise.

Size / Gewicht / Alter

Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 2.1 cm SL Männchen/unbestimmt; (Ref. 59013)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 7; Rückenflossenweichstrahlen (insgesamt) : 8 - 9; Afterflossenstacheln: 1; Afterflossenweichstrahlen: 7 - 8; Wirbelzahl: 26. This species is distinct from its congeners by the following characters: D VI + I, 9; A I, 8 (usually); some pectoral-fin rays are branched; cephalic sensory-pore system pattern 2; 2 diffuse to prominent dark spots at the base of pectoral fin; fifth segmented pelvic-fin ray present, usually about 1/10 length of fourth ray; and 6 subcutaneous bars/spots on lower postanal trunk (Ref. 59013).
Body shape (shape guide): fusiform / normal.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Collected from tidepools and rock and coral reefs in lagoons and reef slopes (Ref. 59013).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

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Gill, A.C. and S.L. Jewett, 2004. Eviota hoesei and E. readerae, new species of fish from the Southwest Pacific, with comments on the identity of E. corneliae Fricke (Perciformes: Gobiidae). Rec. Western Aust. Mus. 56:235-240. (Ref. 59013)

IUCN Rote Liste Status (Ref. 130435: Version 2024-2)

  nicht bedroht (LC) ; Date assessed: 31 May 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 21.1 - 26.2, mean 25.1 °C (based on 201 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.01 (2.83 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.0   ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 298 [101, 1,073] mg/100g; Iron = 1.96 [0.76, 4.75] mg/100g; Protein = 18.7 [16.5, 20.8] %; Omega3 = 0.252 [0.076, 0.862] g/100g; Selenium = 15.5 [3.9, 49.7] μg/100g; VitaminA = 66.1 [10.6, 397.0] μg/100g; Zinc = 3.36 [1.62, 6.13] mg/100g (wet weight);