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Upeneus taeniopterus Cuvier, 1829

Finstripe goatfish
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Native range | All suitable habitat | Point map | Year 2050
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Upeneus taeniopterus   AquaMaps   Data sources: GBIF OBIS
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Image of Upeneus taeniopterus (Finstripe goatfish)
Upeneus taeniopterus
Picture by Randall, J.E.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Mulliformes (Goatfishes) > Mullidae (Goatfishes)
Etymology: Upeneus: Greek, ypene, -es = upper lip (Ref. 45335).
More on author: Cuvier.

Issue
Upeneus arge Is considered to be valid by Randall (Ref. 54980) (after P. Guéze) in Carpenter & Niem (2001).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino associati a barriera corallina; distribuzione batimetrica 1 - 50 m (Ref. 83903). Tropical; 25°N - 19°S, 34°E - 135°W

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-Pacific: widespread from between Pinda Bank, Mozambique to Rangiroa I., Tuamoto Archipelago (Fr Polynesia); north to Ishigakijima, Ryukyu Is. (Japan), south to Aitutaki Island, Cook Islands.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 33.0 cm TL maschio/sesso non determinato; (Ref. 30573); common length : 25.0 cm TL maschio/sesso non determinato; (Ref. 30573)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 8; Raggi dorsali molli (totale) : 9. This species is distinguished by the following characters: D VIII,9; pectoral fins 13-14; gill rakers 5-6 + 16-17 = 21-23; lateral line scales 35-39; body depth at first dorsal fin origin 22-25% SL and at anus 20-23% SL; caudal-peduncle depth 9.7-11% SL; maximum head depth 17-21% SL; head depth through eye 14-17% SL; head length 25-29%SL; orbit length 4.4-6.3% SL; upper jaw length 11-13% SL; barbel length 17-21% SL; caudal-fin length 28-32% SL; anal-fin height 15-17% SL; pelvic-fin length 18-20% SL; pectoral-fin length 17-20% SL; first dorsal-fin height 20-23% SL; second dorsal-fin height 14-16% SL; 9-13 (7-9 in juveniles < 10 cm SL) total bars on caudal fin, 4-8 black bars on upper caudal-fin lobe, the proximal bars slightly curved, 3-6 bars on lower lobe; the bars on both lobe tips black and other bars mostly red or brown becoming black at distal inner margins of lobes (at least the black parts are retained on preserved fish); usually 2 lateral body stripes, one pale brown at mid-body from snout or eye to caudal-fin base, while the other is shorter, fainter, and more yellowish below, from the operculum or behind pectoral-fin base, sometimes a weak third yellow stripe below it (stripes not retained in preserved fish); first dorsal-fin tip pale; yellow barbels when fresh; body pale grey, somewhat darker dorsally, with faint red patches laterally and red scale markings above upper stripe (uniformly pale brown in preserved fish) (Ref. 83903).

Biologia     Glossario (es. epibenthic)

Inhabits sheltered, often turbid inshore waters over sand or mud substrates; found near corals (Ref. 5213), in very shallow water, usually in small groups (Ref. 9947). Reported to cause hallucinations when eaten (Ref. 4690).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Randall, John E. | Collaboratori

Uiblein, F. and P.C. Heemstra, 2010. A taxonomic review of the Western Indian Ocean goatfishes of the genus Upeneus (Family Mullidae), with descriptions of four new species. Smithiana 11:35-71. (Ref. 83903)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 11 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 4690)





Human uses

Pesca: commerciale
FAO - Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
References
Bibliografia

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 29.3, mean 28.6 °C (based on 2676 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00595 - 0.01534), b=3.07 (2.94 - 3.20), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.60 se; based on food items.
Generation time: 2.2 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilienza (Ref. 120179):  Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (K=0.5).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (26 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 57.2 [31.6, 91.7] mg/100g; Iron = 0.568 [0.267, 0.947] mg/100g; Protein = 18.1 [16.0, 20.5] %; Omega3 = 0.159 [0.107, 0.279] g/100g; Selenium = 32.4 [19.7, 54.8] μg/100g; VitaminA = 81.5 [29.5, 273.5] μg/100g; Zinc = 1.14 [0.73, 1.59] mg/100g (wet weight);