Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino demersale. Temperate
Northwest Pacific: southern Korea to southern Japan, except the Ryukyus.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 23.2 cm SL maschio/sesso non determinato; (Ref. 116290)
Short description
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 9; Raggi dorsali molli (totale) : 10; Spine anali: 3; Raggi anali molli: 7 - 8. U-shaped premaxilla groove entirely without scales, even in large specimens. Posterior margin of maxilla usually not beyond a vertical through anterior margin of inner dermal eye opening (rarely just short of vertical). Scales between 5th dorsal fin spine base 3.5. Body often with 6-8 irregular, dusky, oblique and vertical bands dorsolaterally and ventrolaterally (apparent in juveniles and often observed in large specimens). Pelvic fin vivid or dull yellow with a strong black band and clear white distal margin posteriorly when fresh. Supraneural bones 3 (Ref. 35850).
Life cycle and mating behavior
Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve
Iwatsuki, Y., S. Kimura and T. Yoshino, 1999. Redescriptions of Gerres baconensis (Evermann & Seale, 1907), G. equulus Temminck & Schlegel, 1844 and G. oyena (Forsskål, 1775), included in the "G. oyena complex", with notes on other related species (Perciformes: Gerreidae). Ichthyol. Res. 46(4):377-395. (Ref. 35850)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00969 - 0.02592), b=3.06 (2.93 - 3.19), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.0 ±0.00 se; based on food items.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (18 of 100).
Nutrients (Ref.
124155): Calcium = 66.8 [31.9, 137.2] mg/100g; Iron = 0.421 [0.194, 0.894] mg/100g; Protein = 18.2 [16.1, 20.2] %; Omega3 = 0.446 [0.204, 0.916] g/100g; Selenium = 9.76 [4.66, 21.71] μg/100g; VitaminA = 9.4 [2.0, 43.5] μg/100g; Zinc = 0.632 [0.404, 0.982] mg/100g (wet weight);