分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 礁区鱼类; 深度上下限 0 - 3 m (Ref. 86942). 熱帶; 25°N - 24°S
Indo-Pacific: East Africa to the Marquesan and Tuamoto islands, north to the Yaeyamas. At least one country reports adverse ecological impact after introduction.
印度-太平洋: 東非到馬貴斯群島與 Tuamoto 島, 北至八重山。 至少一個國家報告引入後的不利的生態衝擊。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 47.7 cm FL 雄鱼/尚未辨别雌雄; (Ref. 107958); common length : 25.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2871)
背棘 (总数) : 4; 背的软条 (总数) : 9 - 10; 臀棘: 3; 臀鳍软条: 8 - 9. Olive dorsally; flanks and abdomen silvery; fins hyaline (Ref. 9812). Pectoral fins with dark spot dorsally at origin (Ref. 9812).
橄榄色背面; 侧面与腹部银色的; 鳍透明的.(参考文献 9812) 胸鳍有深色的斑点在起点背面.(参考文献 9812)
Inhabit shallow protected sandy to muddy areas of reef flats and shallow lagoons while juveniles have been encountered in tide pools (Ref. 205). Benthopelagic (Ref. 58302). Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Marketed fresh and used as live bait in pole-and-line fishing for tuna (Ref. 9812).
栖息于礁石平台与泻湖浅滩的水浅且有遮蔽砂质或泥质区域而稚鱼在潮池中曾经见到。 生鲜地在市场上销售了与被当作活饵使用在鲔鱼竿钓与延绳钓中.(参考文献 9812)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
印度-太平洋: 東非到馬貴斯群島與 Tuamoto 島, 北至八重山。 至少一個國家報告引入後的不利的生態衝擊。
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人类利用
渔业: 商业性; 诱饵: occasionally
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.3, mean 28.5 °C (based on 2596 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.01021 - 0.01353), b=2.96 (2.92 - 3.00), in cm total length, based on LWR estimates for this species (Ref.
93245).
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (41 of 100).
Nutrients (Ref.
124155): Calcium = 58.9 [22.6, 189.0] mg/100g; Iron = 0.634 [0.276, 1.477] mg/100g; Protein = 18.9 [17.0, 20.7] %; Omega3 = 0.144 [0.068, 0.312] g/100g; Selenium = 20.5 [10.0, 48.2] μg/100g; VitaminA = 62.8 [13.5, 283.1] μg/100g; Zinc = 2.01 [1.23, 3.10] mg/100g (wet weight);
