分類 / Names
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Characiformes (Characins) >
Bryconidae ("Brycon characins") > Salmininae
Etymology: Salminus: I think it could be derived from Latin, salmo, -onis = salmon; diminutive.
More on author: Cuvier.
Issue
See Géry & Lauzanne (1990) for remarks on taxonomy.
Environment: milieu / climate zone / depth range / distribution range
生態学
; 新鮮な水 底生の漂泳性; potamodromous (Ref. 51243). Tropical
South America: Paraná, Paraguay, and Uruguay River basins; Laguna dos Patos drainage, upper Chaparé and Mamoré River basin in Bolivia. Occurrence in the remaining Amazon River highly doubtful.
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm 37.9  range ? - ? cm
Max length : 100.0 cm SL オス/雌雄の選別がない; (Ref. 36796); 最大公表体重: 31.4 kg (Ref. 72380); 最大記録サイズ: 9 年 (Ref. 52065)
Occurs in ponds (Ref. 11229). Carnivorous (Ref. 79585). Feeds on fish and crustaceans (Ref. 13614).
Pairing is distinct during copulation (Ref. 205).
Lima, F.C.T., L.R. Malabarba, P.A. Buckup, J.F. Pezzi da Silva, R.P. Vari, A. Harold, R. Benine, O.T. Oyakawa, C.S. Pavanelli, N.A. Menezes, C.A.S. Lucena, M.C.S.L. Malabarba, Z.M.S. Lucena, R.E. Reis, F. Langeani, C. Moreira et al. …, 2003. Genera Incertae Sedis in Characidae. p. 106-168. In R.E. Reis, S.O. Kullander and C.J. Ferraris, Jr. (eds.) Checklist of the Freshwater Fishes of South and Central America. Porto Alegre: EDIPUCRS, Brasil. (Ref. 38376)
Human uses
水産業: 商業; 水産養殖: 商業; ゲームフィッシュ: はい
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00720 - 0.01390), b=3.10 (3.01 - 3.19), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 3.8 ±0.61 se; based on food items.
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (tm=2-3; rel. Fec=1,000; K=0.21-0.23; tmax=9).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (73 of 100).
Nutrients (Ref.
124155): Calcium = 37 [15, 87] mg/100g; Iron = 0.956 [0.495, 2.259] mg/100g; Protein = 18.8 [16.5, 21.1] %; Omega3 = 0.591 [0.214, 1.665] g/100g; Selenium = 167 [65, 392] μg/100g; VitaminA = 29.6 [10.2, 79.5] μg/100g; Zinc = 1.08 [0.74, 1.60] mg/100g (wet weight);