Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; standorttreu; tiefenbereich 3 - 60 m (Ref. 1602). Tropical; 28°N - 24°S, 94°E - 173°W
Indo-Pacific: scattered colonies along the coast of Queensland, the Frankland Group off north Queensland, Western Australia, and New Guinea; Indonesia and the Philippines, and very seldom along the Chinese coast. Recently reported from Tonga (Ref. 53797).
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL Männchen/unbestimmt; (Ref. 9710)
Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 28 - 30; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 19 - 21.
Found in coastal to outer reef drop-offs with rich invertebrate growth to 60 m depth; may also occur in areas with sparse coral growth. Feed on sponges (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Form pairs during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: weniger kommerziell; Aquarium: Kommerziell
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29, mean 28 °C (based on 672 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02138 (0.01142 - 0.04003), b=2.99 (2.82 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.18 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 114 [59, 172] mg/100g; Iron = 0.892 [0.536, 1.466] mg/100g; Protein = 18.4 [17.2, 19.5] %; Omega3 = 0.12 [0.07, 0.20] g/100g; Selenium = 38.7 [21.3, 72.5] μg/100g; VitaminA = 44.5 [12.1, 157.6] μg/100g; Zinc = 1.64 [1.12, 2.35] mg/100g (wet weight);
