分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 1 - 60 m (Ref. 1602). Tropical; 35°N - 35°S, 95°E - 125°W (Ref. 47838)
Indo-Pacific: East Africa (south to Port Alfred, South Africa, Ref. 5372) to the Hawaiian, Marquesan, and Ducie islands, north to southern Japan, south to the Lord Howe and Rapa islands; throughout Micronesia.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 20.0 cm TL オス/雌雄の選別がない; (Ref. 9710); common length : 16.0 cm TL オス/雌雄の選別がない; (Ref. 48636)
背面の脊椎 (合計) : 12 - 13; 背鰭 (合計) : 19 - 23; 肛門の骨: 3; 臀鰭: 18 - 20.
Occur in small groups in reef flats, clear lagoon and seaward reefs (Ref. 48636). Benthopelagic (Ref. 58302). Feed on soft and hard corals, also on polychaetes, small crustaceans, and filamentous algae. In Indonesia, usually seen at moderate depths, usually swimming in small groups. Adults are mainly in depth 20-60 m (Ref. 48636). Oviparous (Ref. 205), monogamous (Ref. 52884). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Human uses
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.3 - 28.8, mean 27.6 °C (based on 518 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02818 (0.01692 - 0.04693), b=3.00 (2.86 - 3.14), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.3 se; based on diet studies.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 85.1 [45.0, 130.0] mg/100g; Iron = 0.753 [0.453, 1.216] mg/100g; Protein = 18.6 [17.5, 19.7] %; Omega3 = 0.122 [0.077, 0.193] g/100g; Selenium = 36.2 [20.8, 66.5] μg/100g; VitaminA = 48.7 [14.5, 161.6] μg/100g; Zinc = 1.3 [0.9, 1.8] mg/100g (wet weight);
