分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 関連する礁; pH range: ? - 28.0; 深さの範囲 0 - 40 m (Ref. 58302). Tropical; 30°N - 30°S
Indo-Pacific: Red Sea and East Africa (south to Bazaruto Island, Mozambique, Ref. 33390) to the Hawaiian, Tuamoto, and Marquesan islands, north to the Ryukyus, south to the southern Great Barrier Reef.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 80.0 cm TL オス/雌雄の選別がない; (Ref. 1602)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 0; 肛門の骨: 0; 臀鰭: 0; 脊つい: 125 - 135. Color pale greyish brown with 16-21 dark bars; bars becoming indistinct on large individuals; top of head yellow; corner of mouth with a dark brown spot.
Found in clear waters of lagoons and seaward reefs (Ref. 9710). Benthic (Ref. 58302). Adults feed on fishes and crustaceans, mainly at night. Nervous and aggressive (Ref. 9710). Minimum depth reported taken from Ref. 86942.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Chen, H.-M., K.-T. Shao and C.T. Chen, 1994. A review of the muraenid eels (Family Muraenidae) from Taiwan with descriptions of twelve new records. Zool. Stud. 33(1):44-64. (Ref. 6934)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28.9, mean 27.7 °C (based on 670 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00035 (0.00023 - 0.00052), b=3.32 (3.20 - 3.44), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.0 ±0.69 se; based on food items.
回復力 (Ref.
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 30.4 [16.8, 60.7] mg/100g; Iron = 0.432 [0.261, 0.816] mg/100g; Protein = 19 [17, 22] %; Omega3 = 0.114 [0.052, 0.316] g/100g; Selenium = 38.6 [20.6, 74.9] μg/100g; VitaminA = 63.1 [18.6, 219.2] μg/100g; Zinc = 1.1 [0.8, 1.5] mg/100g (wet weight);
