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Mustelus mustelus (Linnaeus, 1758)

Smooth-hound
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Native range | All suitable habitat | Point map | Year 2050
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Mustelus mustelus   AquaMaps   Data sources: GBIF OBIS
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Image of Mustelus mustelus (Smooth-hound)
Mustelus mustelus
Picture by Meyer, T.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchi (squali e razze) (sharks and rays) > Carcharhiniformes (Ground sharks) > Triakidae (Houndsharks) > Triakinae
Etymology: Mustelus: Latin for weasel, an ancient name for sharks, possibly referring to the pointed snouts, swift movements and/or rapacious feeding behavior of smaller predatory sharks [strictly not tautonymous with Squalus mustelus Linnaeus 1758 since type was designated by the ICZN]. (See ETYFish);  mustelus: Latin for weasel, an ancient name for sharks, possibly referring to the pointed snouts, swift movements and/or rapacious feeding behavior of smaller predatory sharks. (See ETYFish).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino demersale; distribuzione batimetrica 5 - 624 m (Ref. 56504), usually 5 - 50 m (Ref. 244). Temperate; 58°N - 34°S, 19°W - 36°E

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Eastern Atlantic: from the UK in the northeast Atlantic, south, including the Mediterranean Sea, Canary Islands, Morocco and south along the western African coast to eastern South Africa (Ref. 244, 127434). Often referred to as Mustelus canis which is restricted to the western Atlantic.

Length at first maturity / Size / Peso / Age

Maturity: Lm ?, range 80 - ? cm
Max length : 200 cm TL maschio/sesso non determinato; (Ref. 27000); common length : 100.0 cm TL maschio/sesso non determinato; (Ref. 26999); Età massima riportata: 24 anni (Ref. 30745)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 0; Spine anali: 0. A large, plain or black-spotted smoothhound (Ref. 5578). Uniformly grey or greyish-brown above, white below (Ref. 5578).

Biologia     Glossario (es. epibenthic)

Found on the continental shelves and uppermost slopes, from the intertidal region to at least 350 m depth (Ref. 244). Collected to depth of 624 m in the eastern Ionian Sea (Ref. 56504). Sometimes in midwater but prefers to swim near the bottom (Ref. 244). Feeds mainly on crustaceans, but also cephalopods and bony fishes (Ref. 244). Viviparous, with a yolk-sac placenta (Ref. 244). Taken by shore and ski-boat anglers (Ref. 5578). Utilized for human consumption, oil, and fishmeal (Ref. 244). Sexual maturity is reached at a length of 70-80 cm (Ref. 35388).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Viviparous, with a yolk-sac placenta; 4 to 17 (Ref. 39938) young in a litter. Size at birth about 39 cm. Distinct pairing with embrace (Ref. 205).

Main reference Upload your references | Bibliografia | Coordinatore : Compagno, Leonard J.V. | Collaboratori

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435)

  Endangered (EN) (A2bd); Date assessed: 04 August 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: elevato interesse commerciale; Pesce da pesca sportiva: si
FAO - pesca: landings; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
References
Bibliografia

Strumenti

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - pesca: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | Acquari pubblici | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 9.8 - 27.3, mean 15.3 °C (based on 910 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00191 (0.00164 - 0.00221), b=3.12 (3.08 - 3.16), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.7 se; based on diet studies.
Generation time: 18.3 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resilienza (Ref. 120179):  Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (K=0.06-0.12; tm=6-15; tmax=24; Fec=4).
Prior r = 0.06, 95% CL = 0.04 - 0.09, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (74 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (54 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 5.59 [1.92, 27.90] mg/100g; Iron = 0.141 [0.046, 0.544] mg/100g; Protein = 21.5 [19.2, 23.9] %; Omega3 = 0.253 [0.109, 0.605] g/100g; Selenium = 26.6 [8.6, 91.3] μg/100g; VitaminA = 6.18 [1.90, 19.47] μg/100g; Zinc = 0.334 [0.151, 0.677] mg/100g (wet weight);