分類 / 名前
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Julidinae
Etymology: Macropharyngodon: Greek, makros = great + Greek, pharyngx = pharynx + Greek,odous = teeth (Ref. 45335).
More on author: Valenciennes.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 移住性ではない; 深さの範囲 0 - 60 m (Ref. 128797), usually 0 - 30 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 30°N - 30°S, 94°E - 124°W
Indo-Pacific: Cocos-Keeling Islands in the eastern Indian Ocean to western Pacific and islands of Oceania.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 15.0 cm SL オス/雌雄の選別がない; (Ref. 9823)
背面の脊椎 (合計) : 9; 背鰭 (合計) : 11; 肛門の骨: 3; 臀鰭: 11; 脊つい: 25. Color in life of young and females whitish to greenish with irregular black spots; males orange-red with greenish yellow spots (edged in blue and black, per scale); head spotted and banded. Anterior lateral line scales with 2-4 pores. Pelvic fins short, not reaching anus.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Inhabits subtidal reef flats and outer lagoon and seaward reefs (Ref. 1602). Usually in areas with mixed sand, rubble, and coral (Ref. 9710). Feeds mainly on gastropods, other hard-shelled prey (Ref. 9823), and foraminiferans (Ref. 37816). Rarely marketed.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1978. A revision of the Indo-Pacific labrid fish genus Macropharyngodon, with descriptions of five new species. Bull. Mar. Sci. 28(4):742-770. (Ref. 2694)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 24.7 - 28.9, mean 27.7 °C (based on 770 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00468 - 0.02039), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.1 ±0.4 se; based on diet studies.
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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栄養素 (Ref.
124155): Calcium = 87.4 [51.0, 145.0] mg/100g; Iron = 0.717 [0.422, 1.341] mg/100g; Protein = 18.3 [15.4, 20.5] %; Omega3 = 0.149 [0.095, 0.231] g/100g; Selenium = 23.3 [14.4, 41.4] μg/100g; VitaminA = 147 [46, 547] μg/100g; Zinc = 1.87 [1.30, 3.01] mg/100g (wet weight);