Environment: milieu / climate zone / depth range / distribution range
Ecologia
; acqua dolce; salmastro demersale; pH range: 7.0 - 7.5; dH range: ? - 20; potamodromo (Ref. 57765); distribuzione batimetrica 0 - 200 m (Ref. 57765), usually 1 - 8 m (Ref. 57765). Temperate; 1°C - 19°C (Ref. 57765); 74°N - 46°N, 64°E - 162°E
Asia: Siberia, rivers Ob, Irtysh, Yenisei, Lena, Kolyma, Khatanga, Pyasina, Anabar, Olenyok, Yana and Lake Baikal (Ref. 57765). Non-migratory populations exist in all river systems (Ref. 57765).
Length at first maturity / Size / Peso / Age
Maturity: Lm 95.5, range 65 - 167 cm
Max length : 200 cm TL maschio/sesso non determinato; (Ref. 40476); peso massimo pubblicato: 210.0 kg (Ref. 59043); Età massima riportata: 63 anni (Ref. 57765)
Short description
Chiavi di identificazione | Morfologia | Morfometria
Extended snouts; four barbels in front of the mouth (Ref. 4639). The back is light grey to dark brown colored. The belly color varies from white to clear yellow. Five row s of scutes: 10-19D, 32-59L, 7-16V. Small star-like scutes between the main ones. Clearly slit inferior lip (Ref. 40476).
Found in deep and shallow parts of rivers, with moderate to swift current usually at depths of 1 to 8 m (Ref. 57765). Adults live essentially in freshwater although some fish frequently occur in estuaries. Males are sexually mature between 9 and 29 years; females between 9 and 34 years (Ref. 57765). Spawn in main river channel over stone-gravel or gravel-sand bottom and with strong current (Ref. 59043).
Potamodromous species (Ref. 57765). In a natural environment, males reach sexual maturity at 9-1 5 years of age and females at 16-20 years (in water recirculation systems, sexual maturity can first occur at 5 years). Spawning happens in the summer and generally every two years. Membranes on eggs become increasingly more sticky after fertilization and this allows them to stick to the substratum. This can become a problem in nurseries, but it is solved by washing the eggs in clay or diatomaceous earth suspensions. Caviar (not fecundated ovocites ) can be over 1 0% of the corporal weight of a mature female. Incubation
lasts about 1 6 days (at 10-1 5°). Larval development lasts about 20 days (at 18°). Egg size 3.0-3.6 mm, larval length at hatching 10-12 mm.
Baillie, J. and B. Groombridge (eds.), 1996. 1996 IUCN red list of threatened animals. IUCN, Gland, Switzerland. 378 p. (Ref. 12255)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesca: elevato interesse commerciale; Acquacoltura: commerciale; Acquario: Acquari pubblici
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00269 (0.00156 - 0.00465), b=3.26 (3.12 - 3.40), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.2 se; based on diet studies.
Resilienza (Ref.
120179): Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (tm=7-34; tmax=63; Fec=16,500-420,000; K=0.03).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (87 of 100).
Nutrients (Ref.
124155): Calcium = 15.6 [9.1, 26.8] mg/100g; Iron = 0.253 [0.156, 0.402] mg/100g; Protein = 17.3 [14.8, 20.1] %; Omega3 = 0.381 [0.218, 0.653] g/100g; Selenium = 25.6 [13.5, 47.2] μg/100g; VitaminA = 6.04 [2.17, 16.19] μg/100g; Zinc = 0.514 [0.371, 0.719] mg/100g (wet weight);
