Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; المياه العذبة; مياه مخلوطة القاع; أسماك نازلة (Ref. 51243); نطاق العمق 10 - ? m. Tropical; 25°N - 6°N
Indian Ocean: found along the coasts of Pakistan, India, Sri Lanka and Andaman Islands.
Length at first maturity / الحجم / وزن / العمر
Maturity: Lm 9.5  range ? - ? cm
Max length : 23.5 cm TL ذكر/ مختلط الجنس; (Ref. 108711); common length : 15.0 cm TL ذكر/ مختلط الجنس; (Ref. 2830); أعلا وزن تم نشرة: 97.66 g (Ref. 127364)
Found in shallow coastal waters, estuaries, lagoons, and sometimes entering tidal rivers. Recorded as having been or being farmed in rice fields (Ref. 119549). Feed on small algae, diatoms, and other organic matter. Spawn at sea. Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Sold fresh in markets; the roe is highly valued.
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Thomson, J.M., 1984. Mugilidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 3. [pag. var.]. FAO, Rome. (Ref. 2830)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; الأستزراع المائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00763 - 0.01985), b=2.92 (2.79 - 3.05), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 2.0 ±0.00 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (K=0.7).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
Nutrients (Ref.
124155): Calcium = 170 [46, 891] mg/100g; Iron = 0.987 [0.517, 1.775] mg/100g; Protein = 17.2 [15.8, 18.7] %; Omega3 = 0.508 [0.214, 1.226] g/100g; Selenium = 13.6 [5.9, 33.7] μg/100g; VitaminA = 23.2 [6.6, 74.5] μg/100g; Zinc = 1.43 [0.90, 2.22] mg/100g (wet weight); based on
nutrient studies.