>
Carangaria/misc (Various families in series Carangaria) >
Latidae (Lates perches)
Etymology: Lates: Latin, lateo, latere = to be hidden.
More on author: Boulenger.
Environment: milieu / climate zone / depth range / distribution range
Écologie
; eau douce démersal. Tropical; 3°S - 9°S
Africa: endemic to Lake Tanganyika.
Length at first maturity / Taille / Poids / Âge
Maturity: Lm 23.6, range 20 - 27 cm
Max length : 45.0 cm SL mâle / non sexé; (Ref. 4967)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Space between dorsal fins more or less equal to length of first dorsal fin.
Closely associated with sardines on which it depends (Ref. 4967).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Daget, J., 1986. Centropomidae. p. 293-296. In J. Daget, J.-P. Gosse and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ISNB, Brussels; MRAC, Tervuren; and ORSTOM, Paris. Vol. 2. (Ref. 3636)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: hautement commercial
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5006 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00627 - 0.01053), b=2.99 (2.92 - 3.06), in cm total length, based on LWR estimates for this species (Ref.
93245).
Niveau trophique (Ref.
69278): 4.3 ±0.3 se; based on diet studies.
Generation time: 2.8 (2.7 - 3.1) years. Estimated as median ln(3)/K based on 11
growth studies.
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (tm=2).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
Nutrients (Ref.
124155): Calcium = 248 [58, 567] mg/100g; Iron = 1.87 [0.91, 4.63] mg/100g; Protein = 19.6 [18.1, 21.1] %; Omega3 = 0.472 [0.198, 1.184] g/100g; Selenium = 142 [36, 446] μg/100g; VitaminA = 46.6 [10.6, 229.2] μg/100g; Zinc = 1.1 [0.5, 2.4] mg/100g (wet weight);