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Barbourisia rufa Parr, 1945

Velvet whalefish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Barbourisia rufa   AquaMaps   Data sources: GBIF OBIS
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Image of Barbourisia rufa (Velvet whalefish)
Barbourisia rufa
Picture by Shao, K.T.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Beryciformes (Sawbellies) > Barbourisiidae (Velvet whalefishes)
Eponymy: Dr Thomas Barbour (1884–1946) was an American zoologist. [...] (Ref. 128868), visit book page.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser bathydemersal; tiefenbereich 120 - 2000 m (Ref. 50610). Deep-water

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Throughout the world ocean in tropical and temperate latitudes (Ref. 9842). Eastern Atlantic: one specimen from off Cape Bojador south of the Canary Islands; unrecorded specimens taken between Guinea and Angola. Western Atlantic: Canada (Ref. 5951) to the Gulf of Mexico (Ref. 29076). Western Indian Ocean: off Madagascar. Eastern Pacific: one specimen captured off northern central California, USA (Ref. 2850). Western Pacific: Japan to New Caledonia, Australia (Ref. 7300) and New Zealand (Ref. 5755).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 39.0 cm TL Männchen/unbestimmt; (Ref. 5951)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 19 - 22; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 15 - 18. Mouth large, maxillary extending far beyond eye (Ref. 559) Lower jaw projecting beyond the upper (Ref. 559). Teeth on both jaws broad villiform bands (Ref. 559). Body and each fin with minute spinules, the surface velvety to the touch. Lateral line opening as distinct pores (Ref. 559).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Juveniles mesopelagic, adults benthopelagic. Presumably feed on crustaceans.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Paxton, John | Partner

Paxton, J.R. and D.J. Blake, 1990. Barbourisiidae. p. 606. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon, SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4500)

IUCN Rote Liste Status (Ref. 130435: Version 2024-2)

  nicht bedroht (LC) ; Date assessed: 07 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: nicht kommerziell
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 3 - 12.3, mean 7.1 °C (based on 2015 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.41 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (29 of 100).
Nutrients (Ref. 124155):  Calcium = 32.8 [16.5, 71.2] mg/100g; Iron = 0.573 [0.294, 1.067] mg/100g; Protein = 17.1 [15.9, 18.3] %; Omega3 = 0.52 [0.27, 0.97] g/100g; Selenium = 28 [13, 60] μg/100g; VitaminA = 7.76 [1.87, 31.35] μg/100g; Zinc = 0.499 [0.344, 0.736] mg/100g (wet weight);