分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 底中水层性; 深度上下限 ? - 412 m (Ref. 5951), usually ? - 100 m (Ref. 5217). 熱帶; 30°N - 23°S
Western Atlantic: Canada (Ref. 5951) to Florida, USA to São Paulo, Brazil. Records of Syacium micrurum from the eastern Atlantic refer to Syacium guineensis.
西大西洋: 美國佛羅里達到聖保羅巴西。 來自東大西洋的 Syacium micrurum 的記錄指的是 Syacium guineensis 。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5377); common length : 20.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5217); 最大体重: 500.00 g (Ref. 27584)
背棘 (总数) : 0; 背的软条 (总数) : 83 - 92; 臀棘: 0; 臀鳍软条: 64 - 74. In males, the 1st and 2nd rays of the pectoral fin become filamentous (Ref. 35237).
在雄性,第一与胸鳍的第二个鳍条中变成丝状。 (参考文献 35237)
Found on soft bottoms of the continental plateau (Ref. 5217, 5377). Feeds on worms and crustaceans. Exhibits sexual dimorphism (Ref. 35237).
栖息于大陆高地的软质底部了。 (参考文献 5217,5377) 吃蠕虫与甲壳动物。 显示性的同种二形。 (参考文献 35237) 最小深度记录自了参考文献 27000.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Distinct pairing (Ref. 205).西大西洋: 美國佛羅里達到聖保羅巴西。 來自東大西洋的 Syacium micrurum 的記錄指的是 Syacium guineensis 。
Murakami, T. and K. Amaoka, 1992. Review of the genus Syacium (Paralichthyidae) with the description of a new species from Ecuador and Columbia. Bull. Fac. Fish. Hokkaido Univ. 43(2):61-95. (Ref. 10878)
人类利用
渔业: 低经济; 水族馆: 商业性
工具
特别资料
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网络资源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00420 - 0.02273), b=3.07 (2.86 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.3 ±0.39 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 99.6 [49.0, 182.3] mg/100g; Iron = 0.834 [0.376, 1.552] mg/100g; Protein = 16.1 [13.8, 18.5] %; Omega3 = 0.191 [0.080, 0.420] g/100g; Selenium = 88.8 [44.8, 183.2] μg/100g; VitaminA = 26.1 [7.9, 78.2] μg/100g; Zinc = 1.18 [0.79, 1.69] mg/100g (wet weight);
