Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser demersal; tiefenbereich 70 - 110 m (Ref. 126840). Tropical; 34°N - 33°S
Western Atlantic: South Carolina, USA and northern Gulf of Mexico to Brazil.
Size / Gewicht / Alter
Maturity: Lm ? range ? - ? cm
Max length : 16.0 cm TL Männchen/unbestimmt; (Ref. 7251)
Rückenflossenstacheln (insgesamt) : 12; Rückenflossenweichstrahlen (insgesamt) : 9; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 5. Occipital pit present; two spines on part of preorbital overlapping maxillary; supplemental preopercular spine present; no dark spot on inner basal part of pectoral fin; dark brown spots on membrane between third and fourth and fifth and seventh dorsal spines; no spines on suborbital ridge; eye diameter 0.9-1.5 times of snout length (Ref. 13608).
Occurs from near shore to 110 m depth (Ref. 7251).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 22.7 - 27.9, mean 26.1 °C (based on 610 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00626 - 0.02776), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.2 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 223 [116, 516] mg/100g; Iron = 1.29 [0.68, 2.64] mg/100g; Protein = 17.8 [16.2, 19.3] %; Omega3 = 0.416 [0.172, 1.163] g/100g; Selenium = 47.6 [22.1, 126.3] μg/100g; VitaminA = 42.1 [14.4, 120.3] μg/100g; Zinc = 1.44 [0.99, 2.16] mg/100g (wet weight);
