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> Blenniiformes (Blennies) > Labrisomidae (Labrisomids)
Etymology:

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 0 - 10 m (Ref. 9710). Subtropical

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Western Atlantic: southern Florida (USA), Bahamas, and Yucatan (Mexico) to northern South America (Ref. 7251). Also Antilles, Caribbean to Brazil (Ref. 26938).

Size / Gewicht / Alter

Maturity: L_m ? range ? - ? cm
Max length : 8.0 cm TL Männchen/unbestimmt; (Ref. 9710)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 18; Rückenflossenweichstrahlen (insgesamt) : 11 - 12; Afterflossenstacheln: 2; Afterflossenweichstrahlen: 18.

Found in rocky or coral bottoms with clear water (Ref. 13628).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Williams, Jeffrey T. | Partner

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Rote Liste Status (Ref. 130435)

nicht bedroht (LC) ; Date assessed: 18 October 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Harmless

Nutzung durch Menschen

Fischereien: kommerziell; Aquarium: Kommerziell

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 26.4 - 28.2, mean 27.5 °C (based on 646 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00490 (0.00196 - 0.01224), b=3.09 (2.87 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.5 ±0.4 se; based on size and trophs of closest relatives

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Preiskategorie (Ref. 80766): Unknown.

Nutrients (Ref. 124155): Calcium = 94.9 [35.3, 202.7] mg/100g; Iron = 0.757 [0.383, 1.471] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.144 [0.069, 0.295] g/100g; Selenium = 8.9 [3.3, 23.3] μg/100g; VitaminA = 120 [32, 474] μg/100g; Zinc = 1.5 [0.8, 2.4] mg/100g (wet weight);

Brockius nigricinctus (Howell Rivero, 1936)