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Embiotoca lateralis Agassiz, 1854

Striped seaperch
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Embiotoca lateralis   AquaMaps   Data sources: GBIF OBIS
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Image of Embiotoca lateralis (Striped seaperch)
Embiotoca lateralis
Picture by Nichols, J.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Embiotocidae (Surfperches)
Etymology: Embiotoca: Greek, embios = permanent, for all the life + Greek, tokos,-oy = birth (Ref. 45335);  lateralis: lateralis meaning lateral - referring to its blue stripes (Ref. 6885).
More on author: Agassiz.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien demersaal; diepte ? - 21 m (Ref. 2850). Subtropical; 58°N - 29°N, 138°W - 115°W

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Eastern Pacific: Wrangell, southeastern Alaska to Point Cabras, northern Baja California, Mexico.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm TL mannelijk / geslacht onbekend; (Ref. 2850); max. gerapporteerde leeftijd: 10 Jaren (Ref. 56049)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 10 - 11; Dorsale zachte stralen (totaal) : 23 - 25; Anale stekels: 3; Anale zachte stralen: 29 - 33. Copper ground color with dark brown overlay on back; a series of about 15 blue horizontal stripes below lateral line; head with several series of blue spots and stripes; fins coppery; dark areas on anterior part of rayed dorsal, base of caudal fin, anterior part of anal, and distal halves of pelvic fins (Ref. 6885).

Biologie     Verklarende woordenlijst (bv. epibenthic)

Adults occur in rocky coasts and kelp beds, occasionally in sandy surf near rocks (Ref. 2850). Feed on small crustaceans, worms, and mussels; occasionally on herring eggs (Ref. 4925). Viviparous, female carries the developing young (Ref. 205).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Viviparous, female carries the developing young (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 12 October 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel; sportvis: ja; Aquarium: Publieke aquaria
FAO - Publication: search | FishSource |

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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Publieke aquaria | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 9.3 - 15.4, mean 10.7 °C (based on 149 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00831 - 0.04372), b=2.97 (2.77 - 3.17), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.3   ±0.49 se; based on food items.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (tm=3; tmax=10).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (28 of 100).
Prijsklasse (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 87.1 [48.9, 153.1] mg/100g; Iron = 1.03 [0.60, 1.78] mg/100g; Protein = 18.6 [17.6, 19.6] %; Omega3 = 0.234 [0.144, 0.385] g/100g; Selenium = 20.3 [9.9, 41.2] μg/100g; VitaminA = 9.67 [2.94, 31.27] μg/100g; Zinc = 0.75 [0.53, 1.11] mg/100g (wet weight);