Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 5 - 92 m (Ref. 9710), usually 15 - 40 m (Ref. 55199). Subtropical; 36°N - 25°S, 98°W - 33°W
Western Atlantic: North Carolina, USA to northern South America, including the eastern Gulf of Mexico and the Caribbean Sea. Eastern Atlantic.
Length at first maturity / Size / Gewicht / Alter
Maturity: Lm ?, range 8 - ? cm
Max length : 15.0 cm TL Männchen/unbestimmt; (Ref. 4858)
Rückenflossenstacheln (insgesamt) : 13 - 14; Rückenflossenweichstrahlen (insgesamt) : 20 - 22; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 17 - 19. Edges of the scales yellowish on back; a black bar on head through eye; a broad blackish bar across caudal peduncle which extends into soft portions of dorsal fin above and anal fin below; caudal fin light yellow, white at base (Ref. 13442).
Inhabit coral reefs. Prefer to feed on eggs of Abudefduf saxatilis (Ref. 9626) but also on polychaete worms, shrimps, amphipods and hydroids. Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Distinct pairing (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Reports of ciguatera poisoning (Ref. 30303)
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 22.7 - 28, mean 26.1 °C (based on 274 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02344 (0.01389 - 0.03957), b=3.02 (2.87 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.9 ±0.4 se; based on diet studies.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Fec = 7,800).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 61.8 [27.2, 144.5] mg/100g; Iron = 0.822 [0.414, 1.581] mg/100g; Protein = 19.5 [18.2, 20.8] %; Omega3 = 0.218 [0.112, 0.427] g/100g; Selenium = 18.1 [7.6, 38.5] μg/100g; VitaminA = 33.4 [7.7, 149.5] μg/100g; Zinc = 0.867 [0.513, 1.354] mg/100g (wet weight);
