分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 0 - 30 m (Ref. 9626). Tropical; 45°N - 8°N, 99°W - 58°W (Ref. 55370)
Western Atlantic: Florida, USA to Brazil. Larvae are sometimes swept northward which accounts for the sighting of juvenile specimens as far north as Massachusetts, USA during summer months. One record (one specimen, 3 cm) from Musquodoboit Harbor, Nova Scotia, Canada.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 13.9  range ? - ? cm
Max length : 20.0 cm TL オス/雌雄の選別がない; (Ref. 7251)
背面の脊椎 (合計) : 12 - 14; 背鰭 (合計) : 18 - 21; 肛門の骨: 3; 臀鰭: 15 - 17. Body is white with a black bar running across the head through the eye. In juveniles, a second black bar runs from the base of the soft portion of the dorsal fin to the base of the anal fin. The dorsal, caudal and anal fins are either yellow or transparent (Ref. 4855). A narrow yellow bar from gill opening to pectoral base (Ref. 13442).
Body shape (shape guide): short and / or deep; Cross section: compressed.
Inhabit shallow, coral reefs with clear water (Ref. 9626). Develop dusky bands at night. Generally common (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Form pairs during breeding (Ref. 205).
Randall, J.E., 1996. Caribbean reef fishes. Third Edition - revised and enlarged. T.F.H. Publications, Inc. Ltd., Hong Kong. 3nd ed. 368 p. (Ref. 13442)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 23.9 - 28.2, mean 27.2 °C (based on 612 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02630 (0.01580 - 0.04380), b=3.02 (2.88 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.7 ±0.2 se; based on diet studies.
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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栄養素 (Ref.
124155): Calcium = 85.5 [44.4, 137.3] mg/100g; Iron = 0.744 [0.437, 1.217] mg/100g; Protein = 18.9 [17.7, 19.9] %; Omega3 = 0.12 [0.07, 0.19] g/100g; Selenium = 30.2 [17.2, 57.3] μg/100g; VitaminA = 53.7 [16.2, 173.7] μg/100g; Zinc = 1.22 [0.83, 1.77] mg/100g (wet weight);