分類 / Names
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Scombriformes (Mackerels) >
Bramidae (Pomfrets)
Etymology: Taractichthys: Greek, taraktes = confusion; for the pletora of names that have been applied to this fish + Greek, ichthys = fish (Ref. 45335).
More on author: Döderlein.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の漂泳性; 海洋回遊性 (Ref. 51243); 深さの範囲 50 - 700 m (Ref. 58488). Tropical; 40°N - 36°S, 40°E - 110°W
Indo-Pacific and Eastern Central Pacific: East Africa to California, USA. References to Taractichthys longipinnis in the Indo-Pacific are considered misidentifications of this species. Highly migratory species.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 4388); 最大公表体重: 11.0 kg (Ref. 4388); 最大記録サイズ: 8 年 (Ref. 4388)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 33 - 37; 肛門の骨: 0; 臀鰭: 26 - 28; 脊つい: 44 - 46. Body covered with large hard scales, each with a spine. Anterior lobes of dorsal and anal fins high, but changing in shape and height with growth; both fins covered with scales, not depressible in a groove. There are no areas without scales above nor behind the eye. Adults without a lateral line. Attains 60 cm SL.
Occurs along the shelf edge (Ref. 11230).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Smith, M.M., 1986. Bramidae. p. 633-636. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4388)
Human uses
水産業: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 10.7 - 21.6, mean 15.2 °C (based on 425 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01820 (0.00782 - 0.04232), b=2.96 (2.76 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.1 ±0.6 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (tmax=8).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 54.1 [21.9, 131.3] mg/100g; Iron = 0.654 [0.306, 1.396] mg/100g; Protein = 17.8 [15.9, 19.8] %; Omega3 = 0.215 [0.109, 0.403] g/100g; Selenium = 98.8 [41.5, 229.7] μg/100g; VitaminA = 33.1 [9.1, 142.0] μg/100g; Zinc = 0.735 [0.447, 1.151] mg/100g (wet weight);
