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> Acropomatiformes (Oceanic basses) > Polyprionidae (Wreckfishes)
Etymology: Polyprion: Greek, poly = a lot of + Greek, prion = saw (Ref. 45335).
More on authors: Schneider & Forster.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas demersal; intervalo de profundidade 50 - 854 m (Ref. 52581). Subtropical; 28°S - 50°S, 180°W - 180°E

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Circumglobal in southern waters: (Ref. 7300): South Africa, Australia, New Zealand, Kermadec I., Desventuradas Is., Juan Fernandez Is., Chile, north to southern Brazil, Tristan da Cunha.

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: L_m 88.0 range ? - ? cm
Max length : 160 cm TL macho/indeterminado; (Ref. 89467); common length : 100.0 cm TL macho/indeterminado; (Ref. 9258); peso máx. publicado: 100.0 kg (Ref. 4537); idade máx. registrada: 60 anos (Ref. 41439)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 9 - 12; Raios dorsais (total) : 12; Espinhos anais: 3; Raios anais : 7 - 9.

A deepwater species, occurs in seamounts (Ref. 89357). Adults occur generally over rough ground from the central shelf (about 100 m) to the shelf edge and down to the upper slope. Juveniles are found in surface waters, perhaps school in association with drifting weed. Feed on barracouta and pilchards, in addition to various bottom-dwelling fish. Are primary gonochorists (Ref. 58421). Preyed upon by sperm whales (Ref. 9072). It is taken by droplining down to 400 m, and is sometimes seen in the trawled catch. Utilized fresh and frozen; can be steamed, fried, broiled, boiled, microwaved and baked (Ref. 9988). Severely overfished (Ref. 89357).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Are primary gonochorists (Ref. 58421).

Referência principal Upload your references | Referências | Coordenador : Sedberry, George | Colaboradores

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

Status na Lista Vermelha da UICN (Ref. 130435)

Não avaliada

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

Harmless

Uso pelos humanos

Pescarias: espécies comerciais; peixe esportivo: sim

FAO - pescarias: desembarques; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 8.6 - 16, mean 11.7 °C (based on 143 cells).

Índice de diversidade filogenética (Ref. 82804): PD₅₀ = 0.8125 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01072 (0.00765 - 0.01500), b=2.99 (2.89 - 3.09), in cm total length, based on LWR estimates for this species (Ref. 93245).

Nível Trófico (Ref. 69278): 4.5 ±0.77 se; based on food items.

Resiliência (Ref. 120179): Muito baixo(a), tempo mínimo de duplicação da população maior que 14 anos (tm=10-13; tmax=60).

Fishing Vulnerability (Ref. 59153): High vulnerability (59 of 100).

Climate Vulnerability (Ref. 125649): High to very high vulnerability (70 of 100).

Categoria de preço (Ref. 80766): Low.

Nutrients (Ref. 124155): Calcium = 34 [20, 61] mg/100g; Iron = 0.904 [0.538, 1.528] mg/100g; Protein = 21 [20, 22] %; Omega3 = 0.563 [0.318, 1.046] g/100g; Selenium = 55.6 [29.6, 108.8] μg/100g; VitaminA = 9.09 [3.16, 24.94] μg/100g; Zinc = 0.368 [0.267, 0.532] mg/100g (wet weight); based on nutrient studies.

Polyprion oxygeneios (Schneider & Forster, 1801)