Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; oceanódromo (Ref. 51243); intervalo de profundidade 40 - 600 m (Ref. 7251), usually 100 - 200 m (Ref. 36731). Deep-water; 70°N - 55°S, 82°W - 179°E
Eastern Atlantic: Norway to South Africa (Ref. 6633), including the Mediterranean, Canary Islands, Madeira, Cape Verde, and Tristan da Cunha. Western Atlantic: Newfoundland, Canada and Gulf of Maine to North Carolina, USA (Ref. 7251). Recorded from Uruguay to Argentina (Ref. 9050). Western Indian Ocean: St. Paul and Amsterdam islands (Ref. 6633). Southwest Pacific: New Zealand (Ref. 5755, 9072).
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 77.9  range ? - 90 cm
Max length : 210 cm TL macho/indeterminado; (Ref. 7251); common length : 80.0 cm TL macho/indeterminado; (Ref. 3397); peso máx. publicado: 100.0 kg (Ref. 35388); idade máx. registrada: 80 anos (Ref. 127279)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 10 - 12; Raios dorsais (total) : 11 - 13; Espinhos anais: 3; Raios anais : 8 - 10. Bluish grey above, paler below with a silvery sheen; fins blackish brown (Ref. 6633). Juveniles have black blotches on head and body (Ref. 6633). Body tall, compressed. Big mouth with big head and a rough bony ridge across upper part of the gill cover (Ref. 35388).
Adults prefer to inhabit caves and shipwrecks (Ref. 27121). Juveniles congregate below floating objects (Ref. 27121). Usually solitary. Feed on large crustaceans, cephalopods and benthic fishes (Ref. 27121). Spawn in the summer (Ref. 35388). Are primary gonochorists (Ref. 58421). Marketed fresh or frozen; eaten steamed, fried, broiled, boiled, microwaved and baked (Ref. 9988). Minimum depth reported from Ref. 6633.
Primary gonochorists (Ref. 58421).
Wheeler, A., 1992. A list of the common and scientific names of fishes of the British Isles. J. Fish Biol. 41(suppl.A):1-37. (Ref. 5204)
Status na Lista Vermelha da UICN (Ref. 130435)
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