Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 1 - 80 m (Ref. 9710). Tropical; 33°N - 36°S, 99°W - 28°W
Western Atlantic: southern Florida, USA and Bahamas to southeastern Brazil (Ref. 57756).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL jantan/; (Ref. 5217)
Duri punggung (Keseluruhan (total)) : 10; duri punggung lunak (Keseluruhan (total)) : 11 - 13. Lower side has4 square black blotches, each with red bar (yellowish in deep water) below it.
Inhabits rocky and weedy areas. Synchronously hermaphroditic. Feeds on caridean shrimp and small fish (Ref. 5521).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Pelagic spawner. This species exhibits a combination of simultaneous and sequential hermaphroditism. Smaller individuals within a social group are simultaneous hermaphrodites, while the largest often lose female function and reproduce exclusively as a male (Ref. 103751).
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 28, mean 26.9 °C (based on 330 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00514 - 0.02340), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.1 ±0.70 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 91.6 [47.8, 182.2] mg/100g; Iron = 0.741 [0.377, 1.306] mg/100g; Protein = 18.5 [16.6, 20.2] %; Omega3 = 0.202 [0.122, 0.334] g/100g; Selenium = 28.4 [14.9, 55.0] μg/100g; VitaminA = 151 [47, 528] μg/100g; Zinc = 1.45 [0.96, 2.14] mg/100g (wet weight);