Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal); oceanodromus (Ref. 51243); kisaran kedalaman 1 - 477 m (Ref. 5951), usually 75 - 150 m (Ref. 5951). Subtropical; 46°N - 16°S, 97°W - 5°W
Western Atlantic: Cape Cod in Massachusetts to northeastern Florida in USA and northern Gulf of Mexico. Reported in eastern Atlantic: St. Helena (Ref. 5288). Northwest Atlantic: Canada (Ref. 5951).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 230 cm TL jantan/; (Ref. 7251); common length : 100.0 cm TL jantan/; (Ref. 3715); Berat maksimum terpublikasi: 40.0 kg (Ref. 7251)
Occurs from shallow inshore waters to depths of 477 m and up to 260 m in the Gulf of Maine (Ref. 7135). Benthic (Ref. 5951). Nocturnal predators (Ref. 93252). Feeds mainly on fishes, but also on shrimps and small shellfish. Commonly caught by anglers along piers, docks and jetties in middle Atlantic states.
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status IUCN Red List (Ref. 130435: Version 2024-2)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil; Ikan buruan: ya
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 7.1 - 25.2, mean 19.7 °C (based on 61 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00050 (0.00028 - 0.00089), b=3.24 (3.09 - 3.39), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.5 ±0.8 se; based on diet studies.
Daya lenting (Ref.
120179): Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (Assuming tm>4).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (60 of 100).
Nutrients (Ref.
124155): Calcium = 27.1 [15.1, 52.3] mg/100g; Iron = 0.781 [0.431, 1.338] mg/100g; Protein = 18.8 [15.9, 21.7] %; Omega3 = 0.284 [0.126, 0.807] g/100g; Selenium = 62.7 [30.7, 130.0] μg/100g; VitaminA = 9.12 [2.53, 34.69] μg/100g; Zinc = 0.384 [0.274, 0.565] mg/100g (wet weight);