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Blenniiformes (Blennies) >
Blenniidae (Combtooth blennies) > Salariinae
Etymology: Hypsoblennius: Greek, hypsi = high + Greek, blennios = mucus (Ref. 45335).
More on author: Bennett.
Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien demersaal; diepte ? - 20 m (Ref. 121239). Temperate
Southeast Pacific: Chile.
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ?  range ? - ? cm
Max length : 19.0 cm TL mannelijk / geslacht onbekend; (Ref. 95867)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Dorsale stekels (totaal) : 12; Dorsale zachte stralen (totaal) : 16 - 18; Anale stekels: 2; Anale zachte stralen: 18 - 20.
Body shape (shape guide): fusiform / normal.
Adults occur in rocky areas. Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Oviparous, distinct pairing (Ref. 205).
Springer, V.G., 1967. The Pacific South American blenniid fish, Hypsoblennius sordidus. Copeia 1967(2):461-465. (Ref. 13164)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gevaar voor de mens
Harmless
Gebruik door de mens
Tools
Speciale rapporten
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Schattingen op basis van modellen
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00533 - 0.02257), b=2.94 (2.76 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trofisch niveau (Ref.
69278): 2.8 ±0.2 se; based on diet studies.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Kwetsbaarheid van de visserij (Ref.
59153): Low vulnerability (10 of 100).
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Voedingsstoffen (Ref.
124155): Calcium = 72.4 [41.0, 157.1] mg/100g; Iron = 0.457 [0.283, 0.806] mg/100g; Protein = 18.3 [17.3, 19.2] %; Omega3 = 0.553 [0.307, 1.011] g/100g; Selenium = 7.98 [3.96, 16.45] μg/100g; VitaminA = 20 [6, 70] μg/100g; Zinc = 0.857 [0.596, 1.233] mg/100g (wet weight);