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Callionymus fasciatus Valenciennes, 1837

Banded dragonet
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Callionymus fasciatus   AquaMaps   Data sources: GBIF OBIS
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Image of Callionymus fasciatus (Banded dragonet)
Callionymus fasciatus
Picture by FAO

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Callionymiformes (Dragonets) > Callionymidae (Dragonets)
Etymology: Callionymus: Greek, kallion, comparative of kallos = beautiful + Greek, onyma = name; with a better name .
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino demersale. Subtropical; 45°N - 34°N, 8°E - 34°E

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Mediterranean Sea: Gulf of Genoa to the western Aegean Sea. Also known from the southern and eastern Black Sea.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 16.5 cm TL maschio/sesso non determinato; (Ref. 53342)

Biologia     Glossario (es. epibenthic)

Occurs on sandy bottoms. Feeds on small bottom invertebrates, mainly worms and crustaceans (Ref. 5968).

Life cycle and mating behavior Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Fricke, Ronald | Collaboratori

Fricke, R., 1986. Callionymidae. p. 1086-1093. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 3. (Ref. 5968)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 23 June 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Informazioni ulteriori

Trophic ecology
Prede
Diet compositions
Food consumptions
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Riproduzione
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Gill areas
Cervelli
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suoni dei Pesci
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetica
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
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Collaboratori
References
Bibliografia

Strumenti

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.9 - 17.7, mean 15.1 °C (based on 52 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00480 - 0.01654), b=2.78 (2.62 - 2.94), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.40 se; based on food items.
Resilienza (Ref. 120179):  Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 102 [23, 308] mg/100g; Iron = 1.28 [0.48, 4.67] mg/100g; Protein = 3.2 [0.0, 7.0] %; Omega3 = 0.319 [0.139, 0.712] g/100g; Selenium = 18.9 [3.8, 55.1] μg/100g; VitaminA = 18.7 [5.9, 56.1] μg/100g; Zinc = 0.99 [0.50, 1.99] mg/100g (wet weight);