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Beringraja binoculata (Girard, 1855)

Big skate
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Native range | All suitable habitat | Point map | Year 2050
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Beringraja binoculata   AquaMaps   Data sources: GBIF OBIS
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Image of Beringraja binoculata (Big skate)
Beringraja binoculata
Picture by Gotshall, D.W.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii 板鳃亚纲 (鲨鱼与 鱼) (sharks and rays) > Rajiformes (Skates and rays) > Rajidae (Skates)
Etymology: Beringraja: Named for the Bering Sea, though to be the origin of the two species in this genus.;  binoculata: From the Latin 'bi' meaning two and 'oculata' meaning eyed - referring to the arrangement of pigment on the pectoral fin bases (Ref. 6885).
More on author: Girard.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋 居于水底的; 深度上下限 3 - 800 m (Ref. 6793), usually 3 - 110 m (Ref. 2850). 溫帶; 61°N - 31°N, 165°W - 117°W (Ref. 55279)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

North Pacific: Glubokaya Bay, Cape Navarin, and Stalemate Bank to Cedros Island, Baja California, Mexico.
北太平洋: Glubokaya 海灣, Navarin 海岬與僵局岸堤到塞德羅斯島,墨西哥的下加利福尼亞。

Length at first maturity / 大小 / 重量 / 年龄

Maturity: Lm ?, range 130 - ? cm
Max length : 244 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2850); common length : 180 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2850); 最大体重: 91.0 kg (Ref. 2850)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 0; 臀棘: 0. Dorsal fins well back on tail, small; caudal and anal fins absent; pectorals broad, attached to snout and incorporated with body; pelvic fins large, moderately concave on free margins (Ref. 6885). Posterior sides of tail with a small fleshy keel on either side (Ref. 6885).
背鳍在尾部正后方, 小的; 尾鳍与臀鳍不存在; 胸鳍宽的, 依附于吻而且和身体合并; 腹鳍大的, 一般在分离的边缘上凹曲.(参考文献 6885) 在后部侧边在任一侧边上尾部有一个小的肉质龙骨脊.(参考文献 6885)

生物学特性     字汇 (例如 epibenthic)

Largest skate in North America (Ref. 2850). Feed on crustaceans and fishes (Ref. 6885). Oviparous. Distinct pairing with embrace. Young may tend to follow large objects, such as their mother (Ref. 205). Young hatch at 18-23 cm TL (Ref. 114953). Eggs are oblong capsules with stiff pointed horns at the corners deposited in sandy or muddy flats (Ref. 205). Egg capsules are 22.8-30.5 cm long and 11.0-19.4 cm wide (Ref. 41249, 41300, 41357). Pectoral fins utilized for human consumption (Ref. 2850). Marketed fresh and frozen; eaten fried and baked (Ref. 9988).

北美洲中大的 鱼.(参考文献 2850) 捕食甲壳动物和鱼类。 (参考文献 6885) 卵生的。 明显的成对出现。 幼鱼可能倾向跟随大的个体, 例如他们的母亲.(参考文献 205) 卵为长方形鞘囊具有僵硬的触角沈积在沙滩或泥滩的角落.(参考文献 205) 卵鞘是 22.8-30.5 公分长与 11.0-19.4 公分宽的.(参考文献 41249,41300,41357) 胸鳍供人类消费使用了。 (参考文献 2850) 在市场上销售生鲜和冷冻; 油炸后食用与烧烤.(参考文献 9988)

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼

Up to 7 embryos per egg case (Ref. 2850). Oviparous, paired eggs are laid. Embryos feed solely on yolk (Ref. 50449). Distinct pairing with embrace. Young may tend to follow large objects, such as their mother (Ref. 205).北太平洋: Glubokaya 海灣, Navarin 海岬與僵局岸堤到塞德羅斯島,墨西哥的下加利福尼亞。

主要参考文献 Upload your references | 参考文献 | 合作者 : McEachran, John | 合作者

McEachran, J.D. and K.A. Dunn, 1998. Phylogenetic analysis of skates, a morphologically conservative clade of elasmobranchs (Chondrichthyes: Rajidae). Copeia 1998(2):271-290. (Ref. 27314)

世界自然保护联盟红皮书 (Ref. 130435)

  最不相关 (LC) ; Date assessed: 30 December 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 商业性; 水族馆: 公众的水族馆
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 3.4 - 10.8, mean 6.8 °C (based on 512 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00302 (0.00141 - 0.00645), b=3.24 (3.07 - 3.41), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  3.9   ±0.64 se; based on food items.
回复力 (Ref. 120179):  低的, 最小族群倍增时间4.5 - 14 年 (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100).
价格分类 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 2.86 [0.39, 50.14] mg/100g; Iron = 0.195 [0.018, 2.275] mg/100g; Protein = 15.8 [14.0, 17.7] %; Omega3 = 0.665 [0.306, 1.433] g/100g; Selenium = 23.6 [8.8, 95.7] μg/100g; VitaminA = 3.53 [0.27, 43.61] μg/100g; Zinc = 0.277 [0.018, 3.087] mg/100g (wet weight); based on nutrient studies.