分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
板鰓亜鋼(サメとエイ類) (sharks and rays) >
Torpediniformes (Electric rays) >
Torpedinidae (Electric rays)
Eponymy: Francis Alexander ‘Frank’ McNeill (1896–1969) was an Australian ichthyologist and carcinologist at the Australian Museum in Sydney. [...] (Ref. 128868), visit book page.
More on author: Whitley.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 深海魚; 深さの範囲 90 - 750 m (Ref. 9917). Deep-water
Eastern Indian Ocean: southern Australia, from Port Headland to Tasmania and off the Swain Reefs in Queensland. Torpedo macneilli is similar and probably synonymous with Torpedo fairchildi from New Zealand (Ref. 12951).
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm ?, range 60 - ? cm
Max length : 107 cm TL オス/雌雄の選別がない; (Ref. 9917)
An offshore species found on continental shelves and slopes (Ref. 9917, 75154). Found near rocky reefs, over sand and mud bottoms (Ref. 12951). Feeds on fishes and crustaceans (Ref. 12951). Ovoviviparous (Ref. 50449). Capable of severely shocking people if handled (Ref. 9917).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).
Compagno, L.J.V. and P.R. Last, 1999. Torpedinidae. Torpedos. p. 1449-1451. In K.E. Carpenter and V.H. Niem (eds.) FAO identification guide for fishery purposes. The living marine resources of the Western Central Pacific. FAO, Rome. (Ref. 9917)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 興味がない
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 10.4 - 20.6, mean 14.1 °C (based on 128 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00678 - 0.03229), b=2.97 (2.78 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 4.0 ±0.65 se; based on food items.
回復力 (参照
120179): 非常に低い, 14年以上の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): High vulnerability (64 of 100).
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