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Eupercaria/misc (Various families in series Eupercaria) >
Lutjanidae (Snappers) > Apsilinae
Etymology: Paracaesio: Greek, para = the side of + Latin, caesium = bluish grey (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 5 - 200 m (Ref. 9821), usually ? - 100 m (Ref. 9710). Tropical; 32°N - 30°S, 32°E - 127°W
Indo-Pacific: Red Sea and East Africa to the Marquesas and Pitcairn, north to the Ryukyu Islands.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 48.0 cm TL ذكر/ مختلط الجنس; (Ref. 9710); common length : 27.5 cm SL ذكر/ مختلط الجنس; (Ref. 37816)
الأشواك الظهرية (المجموع) : 10; الأشعة الظهرية الناعمة (المجموع) : 9 - 10; شوكة شرجية: 3; أشعه شرجية لينه: 8.
Adults are found over rocky bottoms often in schools. They feed on plankton (Ref. 9710, 48635). Usually marketed fresh.
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Anderson, W.D. Jr. and G.R. Allen, 2001. Lutjanidae. Jobfishes. p. 2840-2918. In K.E. Carpenter and V. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 5. Bony fishes part 3 (Menidae to Pomacentridae). FAO, Rome. (Ref. 9821)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; لعبة سمكه: نعم
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 21.8 - 28.4, mean 26.9 °C (based on 1267 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00923 - 0.02851), b=3.07 (2.91 - 3.23), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (Ref.
69278): 2.8 ±0.31 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (38 of 100).
Nutrients (Ref.
124155): Calcium = 37.2 [22.4, 73.2] mg/100g; Iron = 0.649 [0.334, 1.103] mg/100g; Protein = 18.4 [16.4, 20.1] %; Omega3 = 0.139 [0.085, 0.235] g/100g; Selenium = 46 [26, 89] μg/100g; VitaminA = 97.7 [30.0, 352.1] μg/100g; Zinc = 1.16 [0.79, 1.63] mg/100g (wet weight);