Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 12 - 100 m (Ref. 90102). Tropical; 34°N - 35°S, 25°E - 170°W
Indo-West Pacific: Red Sea and East Africa to New Caledonia, north to the Ryukyu Islands, south to the Great Barrier Reef. Recently reported from Tonga (Ref. 53797).
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 90.0 cm TL ذكر/ مختلط الجنس; (Ref. 3287); common length : 90.0 cm TL ذكر/ مختلط الجنس; (Ref. 5450); أعلا وزن تم نشرة: 14.5 kg (Ref. 3287)
الأشواك الظهرية (المجموع) : 9; الأشعة الظهرية الناعمة (المجموع) : 28 - 32; شوكة شرجية: 3; أشعه شرجية لينه: 25 - 26.
Adults inhabit deep offshore reefs (Ref. 9710, 48635). They are found near corals and rocks. Large individuals are solitary. They feed on shrimp and small fish (Ref. 5213). Juveniles form small schools. Excellent food fish (Ref. 12484). Minimum depth range based on occurrence (Ref. 11897); to be replaced with a better reference.
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: تجاري; لعبة سمكه: نعم
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29, mean 27.8 °C (based on 1122 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02344 (0.01496 - 0.03673), b=2.92 (2.79 - 3.05), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 4.1 ±0.72 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 21.8 [13.8, 42.9] mg/100g; Iron = 1.03 [0.48, 2.00] mg/100g; Protein = 20.3 [17.7, 22.3] %; Omega3 = 0.162 [0.098, 0.275] g/100g; Selenium = 12.1 [6.0, 24.0] μg/100g; VitaminA = 44.6 [8.3, 251.4] μg/100g; Zinc = 0.601 [0.330, 1.339] mg/100g (wet weight);
