You can sponsor this page

Macolor niger (Forsskål, 1775)

Black and white snapper
Adicionar sua observação em Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Macolor niger   AquaMaps   Data sources: GBIF OBIS
Carregue seu(sua) Fotos e vídeos
Pictures | Videos | Imagem do Google

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Macolor: Latin, macula, -ae = stain, spot.
More on author: Forsskål.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; intervalo de profundidade 2 - 90 m (Ref. 9821). Tropical; 36°N - 30°S, 31°E - 153°W (Ref. 55)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-Pacific: East Africa to Samoa, north to central Japan, south to Australia.

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL macho/indeterminado; (Ref. 5484); common length : 35.0 cm TL macho/indeterminado; (Ref. 30573)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 10; Raios dorsais (total) : 13 - 15; Espinhos anais: 3; Raios anais : 10 - 11. This species is distinguished by the following characters: body relatively deep and laterally compressed, greatest body depth 2.2-2.4 in SL; dorsal profile of head convex in adults, in oblique straight line in young; maxilla without scales or longitudinal ridges; preopercle with a deep notch (or gash) receiving elongate interopercular spine (none for individuals less than 16 cm SL); gill rakers of first gill arch 26-38 + 60-71 = 89-107; soft rays of dorsal fin usually 14, in anal fin 11, in pectoral fin 17; continuous dorsal fin with spinous portion distinctly notched in young; dorsal and anal fins distinctly pointed posteriorly, the soft ray of both fins, shorter than next to last ray; caudal fin rounded with middle rays elongated in small juveniles, slightly notched at intermediate sizes and emarginate in adults; pelvic fins short and rounded for all sizes; soft dorsal and anal fins with scales basally; tubed lateral-line scales 50-55; juveniles with very long pelvic fins. Colour of adults silvery grey, strongly blotched with blackish patches, lacks yellow on head and body and without blue markings on head and body, much duller iris; juveniles with black and white pattern but broader white area encompassing posterior head and adjacent body and with less than 5 white spots on back (Ref 9821, 90102).

Biologia     Glossário (p.ex. epibenthic)

Adults are found on steep outer walls of lagoon, channel and seaward slopes in large schools (Ref. 9710, 48635). Juveniles are solitary (Ref. 30573). Feeds largely on fishes and crustaceans Caught with handlines, gill nets, and traps, but also speared by divers and are frequently seen in markets and sold mainly fresh (Ref. 9821).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

Status na Lista Vermelha da UICN (Ref. 130435)

  Segura ou pouco preocupante (LC) ; Date assessed: 05 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: espécies comerciais; peixe esportivo: sim; Aquário: Espécies comerciais
FAO - Publication: search | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequências de comprimento
Mass conversions
Recruitments
Abundances
Life cycle
Reprodução
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larvas
Dinâmica larval
Distribution
Países
Áreas da FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
Gill areas
Cérebros
Otólitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natação
Swimming speeds
Visual pigment(s)
Sons de peixes
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referências

Ferramentas

Relatórios especiais

Baixar XML

Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Checar Observador de Peixes (FishWatcher) | CISTI | Catalog of Fishes: Gênero, Espécies | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de dados nacionais | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: Ir para, procura | World Records Freshwater Fishing | Registro zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29.1, mean 28.1 °C (based on 1828 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00978 - 0.02569), b=2.99 (2.86 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nível Trófico (Ref. 69278):  4.0   ±0.66 se; based on food items.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 25.8 [15.4, 46.1] mg/100g; Iron = 0.457 [0.254, 0.787] mg/100g; Protein = 19.1 [17.3, 20.8] %; Omega3 = 0.139 [0.095, 0.212] g/100g; Selenium = 40.8 [25.5, 69.5] μg/100g; VitaminA = 66.4 [23.9, 200.7] μg/100g; Zinc = 0.869 [0.629, 1.211] mg/100g (wet weight);