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Gnathophis mystax (Delaroche, 1809)

Thinlip conger
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Gnathophis mystax   AquaMaps   Data sources: GBIF OBIS
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Image of Gnathophis mystax (Thinlip conger)
Gnathophis mystax
Picture by González, J.A./ULPGC

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Congridae (Conger and garden eels) > Congrinae
Etymology: Gnathophis: Greek, gnathos = jaw + Greek, ophis = serpent (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina bottenlevande; djupintervall 75 - 800 m. Subtropical; 46°N - 30°N, 18°W - 36°E

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Eastern Atlantic: southern Portugal to Morocco, including the Mediterranean.

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL hane/ej könsbestämd; (Ref. 3397); common length : 35.0 cm TL hane/ej könsbestämd; (Ref. 3397)

Biologi     Ordlista (t.ex. epibenthic)

Found on muddy or sandy bottoms of the continental slope. Adults feed on benthic invertebrates and probably small fishes.

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Main reference Upload your references | referenser | Koordinator | Medarbetare

Bauchot, M.-L. and L. Saldanha, 1986. Congridae (including Heterocongridae). p. 567-574. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. volume 2. UNESCO, Paris. (Ref. 6521)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 07 November 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: mindre kommeriell
FAO - Publication: search | FishSource |

Ytterligare information

Trophic ecology
Födoslag
Diet compositions
Food consumptions
Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduktion
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larver
Larvdynamik
Distribution
Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
BRUVS - Videos
Anatomy
Gill areas
Hjärnstorlek
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fiskljud
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Vattenbruksprofiler
Avelslinjer
Ciguatera cases
Stamps, coins, misc.
Outreach
Medarbetare
References
referenser

Verktyg

Special reports

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationella databaser | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.2 - 15.3, mean 14.2 °C (based on 134 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00072 (0.00044 - 0.00120), b=3.14 (2.99 - 3.29), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.5   ±0.0 se; based on diet studies.
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 41.5 [10.4, 118.8] mg/100g; Iron = 0.952 [0.331, 3.887] mg/100g; Protein = 18.4 [15.5, 21.2] %; Omega3 = 0.363 [0.165, 0.986] g/100g; Selenium = 37.2 [7.8, 101.1] μg/100g; VitaminA = 9.08 [2.59, 31.39] μg/100g; Zinc = 0.617 [0.320, 1.190] mg/100g (wet weight);