分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Ophidiiformes (Cusk eels) >
Bythitidae (Livebearing brotulas)
Etymology: Grammonus: Greek, gramma = signal, mark + Greek, onos = hake.
More on author: Risso.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 5 - 30 m. 亞熱帶的; 47°N - 30°N, 1°E - 20°E
Eastern Atlantic: in the Mediterranean from the Balearic Islands to the Adriatic.
東大西洋: 在地中海從巴里亞利島中對亞得里亞海。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 12.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 4758)
Inhabits shallow rocky areas (Ref. 4758). Probably a deep dweller that migrates to coastal areas in August (Ref. 12382). Uncommon species (Ref. 34024). Nocturnal, hides in caves during the day (Ref. 12382).
栖息于水浅的岩石区。 (参考文献 4758) 可能在八月回游到沿岸区域的一个深的居民.(参考文献 12382) 夜行的, 躲在洞穴中在白天期间.(参考文献 12382)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
東大西洋: 在地中海從巴里亞利島中對亞得里亞海。
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
人类利用
渔业: 没有兴趣
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Estimates based on models
Preferred temperature (Ref.
123201): 17.4 - 20.08, mean 18.8 °C (based on 218 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00457 (0.00179 - 0.01169), b=3.10 (2.87 - 3.33), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.5 ±0.50 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 41.9 [7.2, 143.0] mg/100g; Iron = 0.718 [0.253, 4.057] mg/100g; Protein = 17.9 [15.4, 20.4] %; Omega3 = 0.182 [0.077, 0.439] g/100g; Selenium = 8.15 [1.71, 26.90] μg/100g; VitaminA = 84.2 [24.3, 296.7] μg/100g; Zinc = 1.07 [0.53, 2.26] mg/100g (wet weight);
